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Top Rated Restaurants & Cafes in Cozumel

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El Moro

In operation since 1960, it's hard to believe that such a relaxed restaurant serves such delicious food. The menu shuns any American influence and serves Yucatecán specialties such as Pollo Ticuleno, a five-tiered dish with chicken, tomato sauce, mashed potatoes, cheese and peas, separated by layers of homemade tortillas. Beef, chicken and seafood enchiladas and tacos are also choice picks. Lose yourself in the delicious Mexican flavors El Moro serves up.

La Cocay

La Cocay serves up the most innovative cuisine on the island in a casually elegant atmosphere. Wooden tables, wrought iron chairs and soft lighting contribute to the romance while the open-air kitchen lets you watch the chefs in action. Dining in the covered back patio allows you to take in the beautiful tropical garden the restaurant has to offer. The menu changes each month so it's always a surprise. Desserts are made on the premises daily and there is an excellent wine list to compliment your meal.

Crazy King Burrito

One of the nest known eateries in the area, Crazy King Burrito never fails to make your meal feel special. While not the biggest nor the fanciest in town, this cozy little eatery draws in the crowd with its near-perfect variety of classic local treats. Best known for their signature burritos; the subtle twist of flavor, in the otherwise old-school wrap is what keeps you coming back for more. Be sure to have a shot of the special Rey De Reyes, Texas King and Munchy Cruncy, which are every bit as delectable as you would expect it to be.

Guido's

Guido's is another landmark restaurant consistently serving up excellent food. Guests can eat inside the small (but air-conditioned) dining room or outside underneath a giant almond tree. The specialty here is wood-fired oven pizzas, some with off-the-wall choices such as fish, squid and shrimp. The lasagna, pasta, and daily fresh fish specials served at lunch and dinner are also outstanding. Pitchers of sangria seem to be the beverage of choice but soft drinks and a good wine list are also available.

La Cucina Italiana

Literally translated as "the Italian Kitchen", this restaurant is owned and operated by the Tarroni Family, migrants from the Old Country. They have decided to update their classic Venetian dishes with a hint of the Caribbean. In this small thatched roof dining room, you will be served a variety of homemade pastas, veal, chicken and seafood entrees prepared in the Northern Italian tradition. Gelati or a slice of rum cake is the perfect way to top off your meal. There is an extensive wine list to complement your delicious dining experience.

Kinta

Kinta is one of those restaurants where you walk in expecting an enjoyable experience and it never fails to deliver. Its laid-back atmosphere, coupled with its bright, contemporary decor sets it up brilliantly for an intimate meal with friends and family. On the menu are a selection of classic and contemporary Mexican dishes, along with a collection of dishes inspired by flavors from around the world. Be sure to sink your teeth into their signature tacos, pizzas and pastas, and pair it all up with a succinct glass of wine.

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