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RESTAURANTS & CAFES
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Fresh Seafood
AquaKnox is highlighted by a water encased walk-in wine cellar and a state of the art open kitchen. Upon opening, it was deemed "Best New Restaurant in Las Vegas" by The Travel Channel for its fresh seafood. It offers a private banquet room seating up to 70 guests and a chef's table for ten with a five-course tasting menu and wine presented by the chef himself. The menu primarily consists of seafood with stone crab claws, caviar, lobster and fillet mignon.
3355 Las Vegas Boulevard South, Suite 109, The Venetian Hotel Resort & Casino Las Vegas , NV
Today: 05:30 PM-11:00 PM Closed Now
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Monday to Sunday 12:00 PM to 03:00 PM
Sunday to Thursday 05:30 PM to 10:00 PM
Friday to Saturday 05:30 PM to 11:00 PM
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What's nearby?
AquaKnox

1
The Venetian Resort & Casino
2
Gondola Rides at the Venetian
3
Grand Canal Shoppes
4
Grand Lux Cafe
5
Delmonico Steakhouse
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3355 Las Vegas Boulevard South, Suite 109, The Venetian Hotel Resort & Casino
Las Vegas, NV, 89109
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Chef Gian Paolo Belloni brings a rich history of tradition to the Venetian Hotel, with a bar on the first floor, and the restaurant on the second. A portion of the dining area overlooks the Gondola Rides. The menu features Italian cuisine and Pasta with Pesto which is a specialty. Fish courses include Jumbo Shrimp in Saffron Sauce and Tuna Steak with Tomatoes and Mushrooms. On Saturday and Sunday, brunch is served with complimentary champagne and cocktails. There is a strolling violinist and a piano bar for all of you music lovers.

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Located in the exclusive Canyon Ranch Health Spa at the Venetian Resort, this is the place to eat when the guilt of gorging in gourmet rooms and buffets overwhelms you. All menu items are healthy and, more importantly, delicious. Breakfast includes fresh juices, muffins, egg-white omelets and fruit. For lunch try one of the broiled seafood items or a crisp salad. The Seared Ahi is a wonderful dinner choice. No reservations are accepted.

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You will feel as though you are dining in the study of Long John Silver, as the walls are lined with old leather-bound books and memorabilia. Choose from a large seafood selection, all flown in fresh daily. The lobster is very popular, as is the fresh salmon and snapper. Another favorite is the mesquite grilled steaks. The place has an impressive wine list and full bar service. Children must be at least five years of age to dine here, and there is no special children's menu. Located inside Treasure Island Hotel Casino.

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Chef Simon To, inductee to the exclusive Les Amis d'Escoffer Society of China, creates delicacies for the adventurous diner as well as the Asian food connoisseurs. Located on the casino level of the Venetian, this experience is full of taste and elegance. Asian specialties include Shark's Fin Soup, Bird's Nest Soup, and Abolone. A seafood menu features a variety of fresh seafood at market price. This is an eclectic menu and the prices do skyrocket if you have a taste for the exotic. The menu changes frequently, but the quality never fails. Orchid Asian Cuisine invites you to sample its Hong Kong specialties and traditionally Asian ambiance.

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Located within the Mirage Hotel, STACK is vibrant and trendy. The ambiance is cool and the decor is equally attractive with stacked walls and nice lighting. Grab a cocktail at the well-stocked bar in the lounge area or settle down for an American bistro-ish dinner. Chicken Wings, Crab Cakes, Roasted Tomato Soup, Steaks (with their signature sauce) and Spiced Pumpkin Ravioli are just some of the best dishes. Desserts like home-made cookies and Crème Brulée make for the perfect sweet ending to your dinner.

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Positioned at one entrance of the popular Fashion Show Mall, RA Sushi has one of the Strip's best people-watching patios, offering a party-ready atmosphere while you check out the tourists passing by. It's especially busy as the summer heats up, so you might want to call ahead for a reservation. Even if you don't like sushi, you'll find something to hungrily devour at RA, like the unbeatable Coconut Creme Brulee, the juicy Pork Gyoza, or any number of other delectable non-sushi dishes. The restaurant also offers a fun drink menu and a live DJ Friday and Saturday nights. Don't miss the aptly-named Viva Las Vegas Roll, very over-the-top with spicy tuna and delicious crab.

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Onda, located inside the Mirage, features a well-stocked wine rack at the entrance and culinary words written on the brown walls. Todd English played a part in the birth of the Italian menu with Mediterranean flair and American touches. Specialties include Beef Carpaccio, Capellini with Scallops, and Four Cheese Eggplant Rollatini.

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Thanks to its tell-all name, there are no points for guessing what's served best at Joe's Seafood, Prime Steak and Stone Crab. Located on the Las Vegas Boulevard, this outlet opened it's doors to the Strip in 2004. Offering some of the most mouth-watering seafood and smoked preparations, Joe's has since become one of the most sought-for restaurants in the neighborhood. Their iconic Stone Crab Claws and crab cakes are the stuff legends are made of! Apart from these drool-worthy offerings, Joe's menu also boasts of a selection of melt-in-mouth desserts like key lime pie, Gold Brick sundae and Boston Cream Pie, to name a few. Drop in for a treat!

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0,8 104 13 near_similar 4|132|1110 0 Mollye Knox http://www.flickr.com/photos/mollyeknox/1465683275/ United States
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