Located right on the sand of Crystal Cove, the Beachcomber operates in one of the historic cottages, and features seafood and mixed drinks. The quality of the food and the service is best proved by its popularity: the wait is often two hours, and limited reservations are accepted only on-line. However, a little planning can make the wait hassle free: make the Beachcomber reception the first stop at Crystal Cove, drop in your name and number, then go explore the beach until being called. Don't have 2 hours? Come for an early breakfast – sipping a cup of coffee on the sun deck while looking out at Santa Catalina Island. A perfect way to start your day.
The exterior of the building is a reproduction of Ye Olde Bell, England's oldest Inn located in Hurley-on-Thames, not far from London. The decor resembles an English tavern to match the outside, and the waitresses are dressed in super-sexy outfits straight out of a movie about Merrie Olde England. The clientele is varied and comes to enjoy the good, hearty meat dishes and the interesting atmosphere. The specialties here are roast prime ribs of beef, rack of lamb, duck, veal and fresh seafood. There is a full bar and an award-winning wine list with bottles in every price range.
La Cave has been thriving for 50 years, opened on Valentine's day in 1962. This subterranean gem has been popular for its fine steaks and seafood, vibrant lounge with live music, DJs, dancing and more. So it doesn’t matter if its a dimly lit cellar because it is great escapade from the daily grind to dine and unwind. Here's to La Cave, uncork the bubbly!
Studio is located within the Montage Resort & Spa. It offers you a delectable French menu blended with Californian influences. Chef Craig Strong ensures that all the seasonal ingredients put to use, are of the finest quality, with splendid wines for company. The A la Carte menu changes daily, but the attention to every aspect of the dish, exquisite pairings of flavors and beautiful presentation remains constant. If you're in the mood to splurge, the Tasting Menu offers a variety of signature dishes, and allows you the opportunity to sample the best on offer. Attention is given to details and services are personalized. So, sit back and enjoy your meal while taking in the panoramic Pacific coastline. A perfect place for a romantic dinner with breathtaking views of the sunset over the ocean.
At Eureka!, the chefs in the kitchen follow the popular farm-to-table, handmade ingredient trend, but don't tell the chefs that because it seems as if they have followed it for years. They serve delectable appetizers while the taco and burger bars come equipped with a variety of choices. As an accompaniment, the Panko Dipped Onion Rings, Pacific Coleslaw and Handcut Kennebec Fries are clever, innovative twists on timeless classics. Needless to say, each one should be ordered for the table. Additionally, a full panoply of drinks and cocktails are available, from local craft beers to vibrant cocktails, there is something for every taste.
When most hear about Northern Indian cuisine, the taste of the Tandoor oven comes to mind. And when the name of a restaurant mentions Bombay, you know the clay oven reigns supreme. From quail to lobster and everything in-between, Ontario diners consider these Tandoori specialties to be some of the best in town. However, vegetarians should not worry since most of the items on the menu still respect the Hindu doctrine of Ahimsa, or non-violence to animals for those who don't eat meat. In fact, the menu has a special section for followers of Jainism which follows strict vegetarian principles. Overall, one of the best places to find authentic Northern specialties that will please everyone in your party.
The Nubia Cafe is a colorful and authentic Arabic restaurant and hookah bar located in Anaheim. Locals and critics agree this is definitely some of the best Middle-Eastern cuisine in Orange County. The menu includes all the staple Middle-Eastern dishes like hummus, kababs and shwarma, along with many dishes you may have never heard of. Sandwiches, both American and Middle-Eastern adorn the menu as well as salads and pita bread pizzas topped with typical Middle-Eastern meats. When you're done eating, order a hookah with one of their selection of over 30 different flavors of tobacco. Nubia Cafe is a perfect destination in Orange County to experience the flavors and culture of the Middle-East.
Continue your dreamy vacation at Downtown Disney with a visit to Catal. Fine Mediterranean cuisine served here has hints from France, Italy, Spain and Greece. Get into the groove with paella a la Valencia, duck leg confit and spinach tortellini. The bar serves innovative, themed drinks, tapas, sandwiches and salads. And if you feel like it, you can request a table outdoors. The management announces events seasonally.
Mas Islamic Chinese Restaurant serves up an interesting and less common branch of Chinese cuisine, namely Hallal Chinese food. Although Mas Islamic Chinese serves many classic Chinese dishes that immediately come to mind, it would be a shame to miss out on their Islamic Chinese specialties. Special dishes include lamb with jalapeños, hand cut noodles with beef or lamb, special dumplings, green onion pancakes and their popular sesame bread. Mas Islamic Chinese is some of the most popular Chinese food in the area so expect lines during peak hours.
Creating Napa Valley's magic in Anaheim is this elegant restaurant, in the Disney's Grand Californian Hotel. The menu changes seasonally, and serves essentially Californian cusine. Fresh veggies and seafood varieties, cooked to perfection will whet your appetite. Looking around, gives a glimpse of the vineyards of Napa Valley and also serves over 600 vintage Californian wines. Sommeliers will help you take a pick with your choice of dishes. Napa Rose is truly Napa Valley, recreated!
Roy Yamaguchi, a Tokyo native, first tasted Hawaiian fare as a kid when he traveled with his grandparents to Maui. These early memories inform his menus with exotic flavors and spices confected with the freshest of local ingredients. Roy Yamaguchi's commitment to fine food with his seafood-intensive menu saw the debut of Roy's Restaurant in Honolulu in 1988 and word got around that this was THE place for excellent food and service. A nice way to start your meal is to select from the many tantalizing Ohana Appetizers. The tempura crusted spicy ahi sushi roll has just enough bite to whet your appetite. Roy's Canoe appetizer for two includes shrimp sticks, Szechuan baby ribs, lemongrass steak summer roll, crispy blue crab cake and lobster pot stickers – a choice sampling of the eatery's extensive menu. For entrees, The charred Japanese misoyaki butterfish is as succulent as its name. The original blackened island ahi, bathed in spicy hot soy mustard butter is another favorite. For dessert, Roy's Melting Hot Chocolate Soufflé, a flourless chocolate cake with a molten hot center, is the right way to round things out.
Fire + Ice Grill + Bar is a blazing hot restaurant highlighting a great variety of fresh food, cooked on an open grill in a fun filled atmosphere. Once you have selected from the assortment of fresh meats, seafood, veggies and pastas, their grill chefs will cook each of them according to your desire. From the type of sauce for your entree to the preference of your grill, everything is done according to your indulgence. Situated on the upper level of Anaheim GardenWalk, the restaurant has a huge outdoor patio with a fire pit and weekend music, its a great place for a big group or party, since everyone's individual taste will be catered to for a memorable culinary treat! Open daily for lunch, dinner and weekend brunch, get your brood or your gangs of friends and have a fantastic time.