La Table de la Bergerie

Nestled within the Coteaux-du-Layon vineyards in Champ-sur-Layon, La Table de la Bergerie is managed by the renowned Chef David Guitton. The restaurant offers a variety of dishes that are prepared with seasonally-available ingredients that are directly sourced from nearby farms. This one-Michelin starred restaurant also offers a fantastic selection of wines from the estate as well as other nearby wine-growing regions. During the warm summer months, patrons can sit outdoors on the patio and enjoy their meals. This cozy restaurant is a must-visit for locals and tourists visiting the Coteaux-du-Layon estate.