This little spot serves the best quality cocktails in the Borne neighborhood. Their cocktails are Asian-inspired and unconventional. Make sure you try the delicious Lychee Ginger Martini and the Sushi Mary, which is a bit spicy. They also have a selection of the best Spanish beer and superior gin and tonics. The food is well portioned and well presented, including typical Spanish cuisine like the Mediterranean quiche. This bar has a great atmosphere with friendly and fun staff, the perfect place to relax and have fun with friends.
One of the most unique restaurants in the Ciutat Vella area, Carlota Akaneya brings the classic Japanese Sumiyaki to the little neighborhood. Covered in shades of Japanese culture, including a traditional shichirin on every table, this restaurant pays close attention to detail to ensure its patrons receive the most authentic experience possible. Its team of experienced chefs use original ingredients, recipes and techniques to ensure the essence of Japanese culture is well-replicated. From the wagyu, ebi and maguro, to the miso and gyozas, the food at this restaurant is simply irresistible.
Palo Cortao focuses on Andalusian and Catalonian cuisines centered around wine. The result is traditional fare with some modern twists that will delight the palate. Each produce is handled with care to make sure the ingredient stands out without being overpowered by spices or flavorings. Savor dishes like grilled octopus legs, Iberian pork loin, mussels in homemade pickle, boar head, oxtail stew and squid grilled on pancetta confit. Complement your meal with wine.
Owned by chef Fabio Gambirasi, an endorser of sustainable living, the Mala Hierba restaurant on Barcelona's Carrer de Funoses-Llussa offers an impressive range of farm-to-table dishes that are inspired by haute cuisine. One of the most-vegetarian friendly restaurants in the city, the restaurant also caters to the discerning palates of the patrons. Specialties include the Santona Anchovies, Gazpacho with beetroot, and the Egg Tortelli stuffed with pork cheeks. You can also enjoy hearty plates of tapas and fish dishes.