Smack bang in the middle of the bustling Boqueria market lies this small tapas bar. A favorite among the locals, El Quim de la Boqueria is known for its fabulous Catalonian breakfast offerings. Mouth-watering fare like Tortillas, Sautéed Squid (with garlic, olive oil and eggs), Lamb Strips (in dark beer) and lots more are available at reasonable prices. So grab one of the available seats and enjoy your drink with Chef Joaquin Márquez Durán's delicious offerings.
The brainchild of chef Jordi Cruz, ABaC Restaurant boasts stunning interiors with large windows overlooking a beautiful garden, ebony and oak furnishings, gold and silver décor, and oval tables with satin and lace textiles that give it a rustic yet elegant finish. The menu is an eclectic blend of traditional and creative Spanish cuisine made with freshly sourced ingredients. Specialties on the tasting menu include Oyster marinated in Apple Kombucha, Fried Squid, and decadent homemade desserts. An elaborate wine cellar at the restaurant features flavorful wines from all around the world that can be paired with the dishes.
An award winning and Michelin star restaurant, Hoja Santa is nothing short of a gastronomical delight. Cooked with extreme perfection and flair, the food looks like it's photoshopped on your plate. The Mexican flavors on the palate and the lingering thought of tasting such phenomenally served food makes this place a must visit while in Barcelona.This restaurant has a very unconventional seating where the tables are facing the kitchen and has a very classy European ambience. The menu includes pickled vegetables, smoked ceviche of white asparagus, prawn pepitoria as well as pumpkin seed palanqueta. Using traditional methods to make food with a modern twist, this is your go-to place if you are looking for authentic Mexican cuisine in Barcelona.
This eatery has been in business since 1836 and has built up a loyal clientele that always packs the place. It serves traditional Catalan cuisine, with a few good ideas from Cantabria and Galicia thrown in. Try the Mixed Steamed Vegetables or Butifarra Amb Mongetes (sausage with beans). Follow that with one of their famous rice dishes, such as Arròs A Banda (like a two-course paella) or Arròs Negre (rice cooked in squid's ink).
A revered culinary establishment of the city, Senyor Parellada celebrates Catalan cuisine. Gracefully decorated, the restaurant's interior is a tribute to the place's colonial roots. Furnished to entertain larger parties, the hotel's courtyard is filled with an amber hue emanating from august chandeliers that accentuate the exquisite art adorning every wall. The menu replicates the grace of the decor through quintessential dishes served with thoughtfulness. Fresh from the ocean, the seafood-laden paella is a must try here closely followed by the meaty duck breast or pork cheek.
This established seafood restaurant in the El Poblenou district has preserved much of its old-fashioned charm. Els Pescadors upholds a very high reputation in Barcelona, and has received many culinary awards. It serves market-fresh cuisine with flair and creativity. As its name, Els Pescadors ('The Fishermen') suggests, you should stick with the delicious fish and shellfish dishes, which range from simple steamed mussels to an elaborate cod salad with puff pastry. Seat yourself on an old marble-topped table surrounded by antiques and a few timely reminders that you're next to a modern Olympic Village.
Nestled within the Gran Hotel La Florida, on the slopes of Tibidabo, L'Orangerie will weave a spell around you, with its sophisticated ambience, magnificent views and rich Mediterranean cuisine. The menu, featuring a creative take on traditional recipes, is constantly improvised to offer the best of every season. For some of the best offerings of this place, choose from the chef's recommendation list. Decked in an elegant combination of black and grey, the restaurant features opulent chandeliers covering the place in a warm glow. The terrace offers picturesque views of the surroundings.
Latogelato is a little gelato shop nestled in a small lane in neighborhood of Ciutat Vella. Creamy chilled treats are scooped out for you to relish. Chocolate and banana flavors from Latogelato are a favorite with many. So when in this part of Barcelona taking a break and sinking your teeth into tasty gelato is a great idea. Contact them for the precise open hours.
Nømad Coffee Lab & Shop is one place coffee aficionados simple cannot miss. The cafe serves meticulously roasted coffee in a chic setting making the experience an unforgettable one for those who appreciate the nuances of the beverage. Sourced from across the globe, coffee beans are roasted and ground in front of your very own eyes to give you an authentic caffeine fix. Open since 8.30, Nømad Coffee Lab & Shop is a haunt for the early risers. Throughout the day, it's also explored by shoppers who wish to purchase Nømad's coffee to enjoy it in the comforts of their homes.
Matching the upscale vibe of the Gran Hotel Princesa Sofía, the SOFIA Be So is a treat for your taste buds. Adding a unique contemporary twist to traditional Spanish flavors, you must try out their 7 course and 5 course tasting menu featuring exquisite dishes like Spanish Lobster, Cannelloni, Zebra Sea Bream and more. The ambiance is elegant and classy, with the ceiling and roof mimicking each other in a flower like pattern. Situated right at the centre is the gorgeous bar, with the dining area on the periphery of the wood polished floor. With gold inlays here and there at just the right amount, you will feel like royalty as you dine on some amazing, modern Spanish cuisine.
Disfrutar takes patrons on an unrivaled culinary journey that will remain with them long after they exit the premises. The restaurant is known as one of the best fine dining establishments in the city and easily rivals any Michelin star restaurant. As soon as you step in, an elegant ambiance and a sophisticated décor greet you. The menu features novel preparations focused on imbibing unique flavors with immense attention to the finer elements, thus making every dish spectacular. Every dish on the menu is delightful; however, if you can't make up your mind, the tasting menu is the way to go. They also have an extensive collection of fine wines that perfectly pair with the food. Ask the sommelier for his recommendations. This restaurant is more than worth every penny and should not be missed when in the city.
One of the most unique restaurants in the Ciutat Vella area, Carlota Akaneya brings the classic Japanese Sumiyaki to the little neighborhood. Covered in shades of Japanese culture, including a traditional shichirin on every table, this restaurant pays close attention to detail to ensure its patrons receive the most authentic experience possible. Its team of experienced chefs use original ingredients, recipes and techniques to ensure the essence of Japanese culture is well-replicated. From the wagyu, ebi and maguro, to the miso and gyozas, the food at this restaurant is simply irresistible.