Right from multiple Michelin stars, 19 GaultMillau points and a feature in the world’s 100 best restaurant, Cheval Blanc boasts of numerous culinary accolades under its belt. Helmed by celebrated Chef Peter Knogl, the premium fine-dining restaurant offers a medley of aromas, colors and flavors in its many artfully prepared dishes. Using the finest ingredients and focusing solely on the taste of the meals, Chef Knogl offers unparalleled French haute cuisine. The majestic interiors boast of high ceilings dotted with striking chandeliers, a parquet floor and many stylish paintings. Savor classic dishes, blended with just the right amount of ingenuity, only at Cheval Blanc.
Les Trois Rois Brasserie at Les Trois Rois Hotel is a great meeting place for friends. Whether you walk into this authentic brassiere for breakfast or dinner, the French and Swiss cuisine will not fail to satisfy. If you're lucky enough to find a table by the window, the beautiful view of the Rhine will definitely make it a meal worth remembering. Be sure to try the Gran Cru Risotto, burrata and signature seasonal seafood dishes, and top it off with a simply outstanding dessert. Apart from the food, this place is also known for its impeccable cocktails and Swiss wines.
Brötli which means literally means 'Open Sandwich' is what this bar is named after. Established in 1906, this is not one of the newer vegetarian bars mushrooming in Basel. The Brötli Bar prides itself on being one of the few which prepares fresh fillings for its sandwiches every 30 minutes. You can either parcel your food or sit back in the very ambient bar with its dark wooden furnishings and cream ceilings and walls.
Nestled in the idyllic village of Sulzburg, Hirschen shines in its simplicity. Run by Douce Steiner, who is one of the first female chefs in the country to win two Michelin stars, the restaurant is a reputed establishment among locals and tourists alike. The interiors here are minimalist, yet enchanting. Soon after you take in the play of colors across the walls, the courteous staff brings to you a decadent French fare. Brimming with classic preparations of sea bass, red mullet and duck, the menu promises to impress. Adding to the dining experience is the stellar collection of fine wines. For those staying at the eponymous hotel, dining at Hirschen will only elevate your sojourn.
Located in the The Teufelhof Basel, Restaurant Bel Étage is known for the variety of food on its menus. The setting is not too formal and those dining here should make a note, you may not get to leave early even if you want to! Individuals, businessmen and families can equally enjoy the cuisine, which is a mix of French, German and Italian flavors. You can choose from over 450 wines available here, from across the globe. Try the foie-gras and duck sausage appetizers, and fillet of St. Pierre in mustard sauce with lentils and leeks...yummy!
Chez Donati is an old Italian meeting place for the artists in Basel. Well known for its artistic decor, the restaurant emphasizes on food from the region of Piedmont. Classic as well as contemporary Italian food is served here. The wood paneled walls, neutral color, Murano chandeliers and modern art on the walls set the ambiance. You will find signed works by Andy Warhol, Jean Tinguely and Jean Michel Basquiat hanging on the walls. The chefs are well known for their Antipasti and Osso Buco and their specialty is Braised beef and fresh fish.
Located in the The Teufelhof Basel, Restaurant Bel Étage is known for the variety of food on its menus. The setting is not too formal and those dining here should make a note, you may not get to leave early even if you want to! Individuals, businessmen and families can equally enjoy the cuisine, which is a mix of French, German and Italian flavors. You can choose from over 450 wines available here, from across the globe. Try the foie-gras and duck sausage appetizers, and fillet of St. Pierre in mustard sauce with lentils and leeks...yummy!
Situated along Kantonsstrasse street in Bubendorf, Osteria TRE offers an authentic Italian fare. Their menu includes a fantastic selection of gourmet dishes that are prepared with high-quality and locally-available ingredients. This Rustic-style restaurant also features a well-stocked wine bar that is perfect for wine lovers in the area. Owing to their delicious meals and friendly ambience, this upscale restaurant was awarded the prestigious GaultMillau points multiple times. This classy restaurant is a must-visit for Italian food lovers in the area.
Storchen Restaurant is situated within Storchen Restaurant Hotel, in a refurbished 18th-century cottage. It has earned a Michelin star for its fine dining ambience and the inventive cuisine that focuses on seafood and European wine. In the landscaped summer garden, large white umbrellas are placed beneath the canopy of trees, amid colorful flowering shrubs, creepers, grasses, rocks and potted plants. The garden also has a beautiful pond with clear blue water. The menu includes Backwoods Oxen, Frog Legs with spinach cream, Steak Tartar and Lobster Cocktail. For dessert, guests can enjoy Cherry Ragout and fruit sorbets infused with champagne. The food is complemented by fine wine from Italian and French vineyards.
Right from multiple Michelin stars, 19 GaultMillau points and a feature in the world’s 100 best restaurant, Cheval Blanc boasts of numerous culinary accolades under its belt. Helmed by celebrated Chef Peter Knogl, the premium fine-dining restaurant offers a medley of aromas, colors and flavors in its many artfully prepared dishes. Using the finest ingredients and focusing solely on the taste of the meals, Chef Knogl offers unparalleled French haute cuisine. The majestic interiors boast of high ceilings dotted with striking chandeliers, a parquet floor and many stylish paintings. Savor classic dishes, blended with just the right amount of ingenuity, only at Cheval Blanc.
Set in Hotel Bad Schauenburg, the restaurant serves traditional French cuisine. They serve an array of specially cooked classic French dishes. The restaurant’s kitchen uses only the freshest seasonally available garden produce and the best quality meat and fish that are sourced from the local markets. The restaurant features indoor seating as well as outdoor seating arrangements that offers picturesque views of the lush green hills.
Les Trois Rois Brasserie at Les Trois Rois Hotel is a great meeting place for friends. Whether you walk into this authentic brassiere for breakfast or dinner, the French and Swiss cuisine will not fail to satisfy. If you're lucky enough to find a table by the window, the beautiful view of the Rhine will definitely make it a meal worth remembering. Be sure to try the Gran Cru Risotto, burrata and signature seasonal seafood dishes, and top it off with a simply outstanding dessert. Apart from the food, this place is also known for its impeccable cocktails and Swiss wines.