For half a century, and three generations of the Canlis family, this gorgeous restaurant has presided on a hill over Lake Union. It beckons the well-off, those looking for a romantic evening, or anyone celebrating a special event. The restaurant has won awards too numerous to list, and a renovation has made it all the better. The cuisine is based on fresh ingredients, with salmon, scallops and Dungeness crab topping the menu. Vegetables are locally grown, as are the wide array of fruits used in each beautifully presented dish. The restaurant has a 12,000-bottle wine cellar.
Art of the Table is a restaurant and supper club hybrid that is dedicated to bringing patrons a unique and intimate dining experience. You, along with 21 other people, receive a four-course menu crafted out of fresh local ingredients. Occasionally the dinners have a theme, such as Italian wines and cheeses or Southern cuisine. Even if there is no unifying theme, the food is always meticulously prepared and delicious. An absolute must if you are in Seattle!
Bottlehouse is a chic, trendy wine bar with an assortment of diverse wines and tapas. If you are here for the first time, you could opt for the amazing wine and cheese flight or you could ask the bartender for recommendations. You also have the option to order wines on tap, by the bottle or the glass and a rotating menu of specials. The staff members are really passionate about their work and it’s easy to see this in the way they take care of the patrons in the restaurant. The upbeat atmosphere and the helpful, enthusiastic staff also make this wine bar a great place to host a private event or celebrate a special occasion.
A taste of New Orleans in the heart of Queen Anne, Toulouse Petit Kitchen and Lounge is a refreshing addition to Seattle's culinary scene. The extensive menu features Louisiana Creole cuisine - an eclectic blend of European, Native American and Southern flavors. Generous portions of sumptuous seafood, charcuterie, meat preparations and interesting sides form the centerpiece of your dining experience and are best enjoyed with a drink or two from the well-stocked bar. Boasting one of the best happy hours in the country, creative cocktails like the Toulouse Hurricane or Katie-Mae deserve special mention. Ornate wrought-iron furniture and delightful ceiling-lamps against the floor-to-ceiling glass windows enhance its rustic appeal.
Get ready for a spectacular dining experience at Daniel's with a fine selection of meats and the best wines at your disposal. The restaurant has garnered consistently superlative reviews and the highest of awards since it opened. Once you see what's on offer, you'll hardly be surprised by the popularity surrounding it. The restaurants sits on the 21st floor of the Bank of America building and affords breathtaking views of mountainous regions as well as Seattle. The food on offer? Glorious prime Steaks of the finest grade certified by USDA. Apart from this, there is also a selection of other popular steakhouse specialties ranging from seafood to lamb and other meats. Vintage Lounge, the restaurant's relaxed bar, features a stupendous wine selection of no less than 900 varieties. Pride of the bar is the cruvinet, a wine storage system holding an exclusive selection from their list. The focus on wines has earned them recognition from Wine Spectator year after year. The restaurant interiors are extremely classy with luxurious seating options. Soft notes from the piano fill up the dining room every night of the week adding to the charm of the place. Your best bet for a spectacular dining experience in Bellevue.
The comfortable and casual air of The Walrus and the Carpenter is guaranteed to woo diners who visit here for some tasty seafood treats. Inspired by a poem by the same name, written by Lewis Carrol, the restaurant is most regarded for oysters which are the chief preparations here. Other seafood like scallops, octopus and fish are freshly acquired from the sea and presented with fine flavor and spices that weave magic on the taste buds.
A sweet French treat is now open in the Ballad neighborhood. From chocolate croissants, to sweet breads and pastries, Cafe Besalu strives to give you the best in terms of quality and taste. The friendly staff greets you with a warmth, akin to family and have you try their various sweet offerings. Scrumptious pastries and a decadent range of quiches will drive away the hunger pains and make for a quick bite to eat. Munch on these heavenly desserts and forget your worries for a short while.
The Brewmaster's Taproom is a brewpub and bakery located in Renton, WA. They have more than 20 beers on tap and is a cozy hangout with dim lighting. Their beer-themed bakery is what attracts the crowd and beer cookies are one of the most sought-after items from their menu. They have an excellent patio and is available for private events like birthday parties and is dog-friendly.
The comfortable and casual air of The Walrus and the Carpenter is guaranteed to woo diners who visit here for some tasty seafood treats. Inspired by a poem by the same name, written by Lewis Carrol, the restaurant is most regarded for oysters which are the chief preparations here. Other seafood like scallops, octopus and fish are freshly acquired from the sea and presented with fine flavor and spices that weave magic on the taste buds.
Chef and owner George brings traditional Mediterranean and Middle-Eastern flavors to the Greenwood area with Gorgeous George's Mediterranean Kitchen. The vibrant yet unpretentious decor, friendly service and the mouth-watering delicacies make this restaurant an idyllic venue for casual lunches or a friendly night-out. The menu explores the usual standbys along with some of chef's unique creations, favorites being the falafel platter, ameer's lamb steak, shsih tawook and spring lamb ribs. Efficient catering and take-out services are also offered; walk-ins are welcomed.
Located in the Pike Place Market, this restaurant overlooks Elliott Bay. Freshly renovated, Matt's is now noticeably more roomy. Many who remember this quaint little spot in the market will be pleasantly surprised to see the new, beautiful, spacious alternative. Although the restaurant has structurally undergone major renovations, you can expect the same old welcoming service and classically delicious seafood. The dinner menu changes seasonally, but you will likely find interesting and flavorful seafood dishes like geoduck with seasonal accompaniments, fried duck egg salad and seafood stew.