La Viña Del Ensanche is a Spanish restaurant serving authentic local cuisine since the last six decades. Since 1927, the restaurant hasn’t changed it interiors, furniture, menu or its look, the beauty of the place is intact the way the locals once came to. La Viña Del Ensanche meaning the ‘The Vineyard of Expansion’ definitely lives up to its name and offers the best of Spanish food and wine. The staff is well trained and well equipped to give its guests the best and quality service of breakfast, lunch, dinner, coffee and drinks.
Coppola Bilbao is an Italian pizza restaurant in the heart of the city of Bilbao. Authentic Italian pizzas are available here, prepared by some of the best of chefs. All pizzas are worth trying, but the famous Buffalo Mozzarella with Sausages is an all time favorite amongst guests. The restaurant is open and busy on all days and so a reservation would be suggested. It is an ideal place for group of people, families and business meets.
This restaurant inside the Palacio Euskalduna has made quite a splash and is one of the city's 'in' places to eat. It's spacious with two dining rooms, one of which is private. Plenty of light and a spectacular mural on one of the walls, as well as a fabulous terrace from which you can see part of the estuary and the Guggenheim Museum, are things you will remember about this place. If the views are impressive, then the haute cuisine creations on offer at the Etxanobe restaurant are even more so. No menus of the day are served here: you order á la carte or choose a series of tasters. The restaurant and the elegant and sophisticated building it's in will, no doubt, be the location of many spectacular events in the city.
El Huevo Frito is one of the best restaurants in Bilbao for pinxtos. Best known for tapas in Bilbao, this place serves quality food to its customers. The bacon cooked meals and the quail egg tapas are highly recommended. El Huevo Frito has efficient staff that provides amazing services to its customers. The pricing at this place is very reasonable and the restaurant gets quite busy at times. El Huevo Frito is open Monday to Friday and has outdoor seating available too.
There is globe in this fine bar and cafe but that not the only reason why El Globo is popular among the masses. The food and wonderful ambiance set makes this a very sought after place to catch up with friends over a cup of coffee or even wine. The subtle lightening by hanging lamps provides for a good setting. If you feel claustrophobic you could always head outside, where the service is equally great. Kindly check the website or call ahead for additional information.
In keeping with its name, the decor of Bermeo the dining room of Hotel Ercilla has a strong marine influence. It has not taken the name of a famous Vizcayan coastal location in vain. The walls of this luxurious establishment are decorated with pictures of boats. Considered one of the best hotel restaurants, in the Bermeo you can sample creative cooking where fish is the main star. The dishes most in demand here are: cod salad, baked sea bass with sauce, hake with seafood and cod prepared in two different ways, both of them delicious: á la pil-pil or á la Vizcaína.
Don Angelo is a typical Italian restaurant. Going down the stairs to the dining room, the aroma of Italian cooking hits you. There is nothing more Italian than pizza and in Don Angelo they do it in the purest Italian style. Now comes the choice: the house pizza, which goes by the restaurant's name, the seafood, or the Napolitana. It is a popular place with the young, with prices to suit their wallets. Once inside Don Angelo's you're transported to the romance of Venice. Its décor commemorates the old gondola sailors. If you don't fancy pizza you can choose from another of the house's specialties, such as fettuccine with wild mushrooms and cream, or a grilled steak fillet or sole, or even skewers of angler fish, or one of their famous salads. Come, feast!
Ginos is a chain of Italian restaurants operating across the country, serving authentic Italian cuisine. The ingredients used in the food are all fresh, and are local and seasonally sourced. The food is made with utmost quality and style as per the local’s choice of food. An ideal spot for groups, families, friends or a romantic date, Ginos is definitely going to give you an experience worth remembering. Reservations are advisable.
Traditional cooking is what's on offer at Serantes, situated in one of Bilbao's busiest and most atmospheric streets. In the rustic and elegant surroundings of its dining rooms on the first floor, the customer can order fresh fish and seafood of the highest quality. On entering, a bar with its own seafood nursery greets customers who can whet their appetites with the delicacies served Serantes. Here are a few suggestions: lobster salad, hake fillet with Kokotxas (a delicacy of the underside of a hake's jaw) and Clams, or the Fillet Steak. Check website for reservation details.