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"Upscale Dining"

Galley and Garden offers diners a unique culinary experience in Birmingham. Executive chef James Boyce channels years of culinary experience into crafting some of the most flavorful dishes in town. A blend of gourmet cuisine and historic setting await you here. Diners can savor a variety of French-inspired dishes with a Southern twist. The menu is seasonal and changes constantly, showcasing ingredients from local farms and producers. Seared Maine diver sea scallops, summer vegetable risotto , Atlantic swordfish “Niçoise” are some examples of the kind of fare you'll find here. Reservations are recommended.
2220 Highland Ave South, Birmingham, AL, United States, 35205
Today: Closed Now
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Tuesday to Saturday 04:30 PM to 09:00 PM
"Upscale Dining"
Galley and Garden offers diners a unique culinary experience in Birmingham. Executive chef James Boyce channels years of culinary experience into crafting some of the most flavorful dishes in town. A blend of gourmet cuisine and historic setting await you here. Diners can savor a variety of French-inspired dishes with a Southern twist. The menu is seasonal and changes constantly, showcasing ingredients from local farms and producers. Seared Maine diver sea scallops, summer vegetable risotto , Atlantic swordfish “Niçoise” are some examples of the kind of fare you'll find here. Reservations are recommended.
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near_similar 4|126|1057,4|132|1104,4|129|1071 0 Sebastian Coman Photography https://unsplash.com/@sebastiancoman?utm_source=eventseeker&utm_medium=referral https://unsplash.com/license United States