Located on 11th Court near Five Points South, Hot and Hot Fish Club offers an ever-changing menu of items made from local, organic produce and farm-raised meats. The menu changes daily, but the approach to cooking is consistent in its focus on freshness and variety. The award-winning wine list offers a complement to each dish. With the exposed brick walls decorated with modern art, this is an excellent spot for meetings and intimate gatherings.
Located downtown near the University of Alabama-Birmingham and its medical center, the Fish Market is the cheapest and possibly the best seafood restaurant in Birmingham. The owners are from Greece, so the self-service dining area is decorated with Greek photos and artwork. There is a small grocery area and of course, a fish market. The food is fresh, and the portions large. Be prepared for a crowd at any given time; this place is an unbeatable value and that's a well-known fact.
Rojo is a popular choice for people looking for outstanding Latin and American menus in one trendy place. Diners can take their pick of American favorites like cheesesteaks, burgers, wings and big salads, or Latin dishes like tacos, burritos and quesadillas. There is also a gluten-free menu and a kids menu. Also popular is the weekend brunch with a small but solid selection of breakfast burritos, egg dishes and Mexican-inspired foods. Daily specials include a weekday happy hour, sangria Sundays and Corona Tuesdays.
This bright, casual restaurant is a favorite in Birmingham for serving up flavorful portions of Mediterranean favorites with a twist. Feast on dishes like gyros, grilled meat plates and some incredible hummus. For a family meal, Taziki's does a "Dinner for 4" package with a choice of grilled meats (including a whole roast chicken or pork loin) with sauce, Greek salad, pita chips and rice or potatoes. For some healthy, fresh Mediterranean food, head to Taziki's.
Since being opened in 2009, Saw's BBQ has skyrocketed to the top of the list of best BBQ joints, not just in the area, but in the country. Get BBQ classics like racks of ribs, pulled pork and chicken either on a platter or sandwich all come covered in Saw's famous sauce, but that's not all. Make sure to try the incredible pork stuffed tater, a baked potato crammed full of juicy pulled pork. All the classic sides are available too.
The first thing that captures the diner's attention on entering Satterfield's Restaurant is the the low lighting, casual ambience and classy decor. An open kitchen is further intriguing as one can see the dishes being meticulously prepared by the chef. The most loved dishes on the menu are the grilled items, especially the Mixed Grill, for which the patrons continue to return. The charm lies in the hands of the grill-master who succeeds in preparing each dish to perfection. The wine list also woos for attention with quite a few good labels. The prices are reasonable, adding to the pleasant experience here.
Roly Poly Sandwiches is a franchise restaurant/deli with locations in more than twenty states. The menu features more than fifty different specialty sandwich combinations, and you can find almost every type of deli meat imaginable, from bologna to headcheese. Create your own sandwich and the list of options becomes even more innumerable. In addition to sandwiches, counter service also offers salads, soups and a catering menu for private events.
Found in the bustling downtown area of Birmingham, Brick & Tin offers an impressive menu comprising flavorsome sandwiches, delectable soups and salads. Owned by Mauricio Papapietro, this sandwich joint is creatively done up with exposed, brick walls and comfortable seating. Brick & Tin procures all ingredients from local farms, while the meats are always freshly cut and hormone-free. The well-stocked bar offers unrestricted views of its kitchen, so you know that everything is being prepared in a healthy way. Brick & Tin also offers interesting options for non-meat lovers.
Texas de Brazil is a one of the best places to dine with your family and friends. They have a buffet as well as an à la carte menu. The food includes salads such as shrimp salad, antipasto salad, pickled vegetables, roasted meat and cold cuts. They specialize in slow-roasted cuts of beef, lamb, pork, chicken and Brazilian sausages cooked in the wood-fired oven. It has an exclusive dessert menu where the items are served in an artistically. It also has a full bar with South American wines.
Every town needs a superb deli, where the bread offered is always fresh and the deli meats are high-quality. Thankfully, Birmingham has Sol's Sandwich Shop. Sol's opened in 1968 and since then it has been a mainstay for generations of Birmingham folk. On the menu, in addition to sandwiches, guests will also find salads, burgers, soups and desserts. Sol's is only open for breakfast and lunch, but it doesn't matter when you arrive because everything is made fresh the minute you order.
Momma Goldberg's is Birmingham's other downtown mainstay deli (the other being Sol's on Morris Avenue). Hereere Momma serves items that focus on tradition, yet she still maintains some innovation in the kitchen. Like Sol's, the menu features specialty sandwiches, soups, salads and dessert with an additional menu for the kids. The restaurant began in Alabama in 1976 and since then it has opened franchises in South Carolina and Georgia, so if you can't make it to this one in Bham, Momma's food is so good that it may yet arrive in your state.
With locations all around the Southern U.S. Newk's is a chain restaurant that serves American comfort food at a great price. The menu features sandwiches, soups, salads, pizzas, desserts and a section for the little ones that includes a delicious mac n' cheese. Since it is a franchise operation, menus will vary, however one thing is certain, the salad and sandwich pairings are excellent.