Pfenning

Positioned close to the center, near Piazza dell'Unità, this restaurant has its own carpark. The staff are courteous and competent and ready to give advice on the dishes and wines. Elegant decor in the style of the 1930s and an intimate and calm atmosphere. The restaurant serves a mixture of traditional and innovative starters. All the first course dishes are made on the premises. The second course meals come from traditional Bolognese recipes (meat dishes) plus international dishes like Fondue Bourguignonne, Goulash, and Shank of Pig. Fish dishes are only available if ordered in advance.