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While we do our best to ensure the accuracy of our listings, some venues may be currently temporarily closed without notice. Please confirm status on the venue website before making any plans.
Cocktail Bars
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Top Rated Nightlife in Boston

Search Radius (Miles)

Located in the heart of Boston's South End, Toro is a lively Barcelona-style tapas bar. Owned by acclaimed chef, Ken Oringer, Toro has become one of Boston's must-visit restaurants. Perfect for sharing, the traditional tapas served here are small portioned dishes that allow patrons to order and try various cuisine. Toro's vast menu features a variety of tapas including empanadas, sliders, charcuterie and more. Not to be outdone by their cuisine, the signature drink menu at Toro offers wine on tap, cocktails, champagne and bottled beer. Their brunch is one of the best in the city, offering pitchers of sangria, mimosas and bloody mary's. Be prepared to wait or arrive early, this popular establishment doesn't accept reservations.

Les Zygomates

This French wine bar and bistro is a Theater District hot spot, popular with young professionals with a taste for fine vintages. A black-and-white checkered floor, full bar and numerous wine racks give this establishment a Parisian feel. Begin your meal with a drink from the lengthy wine list. You can buy by the bottle, the glass or even have a sample. Then try the charcuterie, Duck Confit or Foie Gras. Save room for truffles and the cheese plate. Nightly jazz and a Tuesday night wine-tasting series add to the ambiance.

Howl at the Moon

Howl at the Moon is a great place to experience Boston nightlife. This bar, located in Financial District, hosts some of the most happening parties and club events in town. Enjoy happy hour with drink specials like their cocktail buckets, best enjoyed when shared and complemented with delicious appetizers. Dueling pianos are a big attraction here, and keep the crowd entertained all night.


Deuxave is an upscale restaurant with a chic decor that is inspired by the Bostonian style. The fireplace in the dining section adds to the beauty of the space. The menu features French cuisine which is blended with American flavors, creating contemporary culinary bliss. Enjoy an array of appetizer choices, main courses and sides that can be paired with their wine. The bar has a huge wine list of 420 bottles out of which a few can be ordered by the glass. Reservations are highly recommended and can be made online.


Ken Oringer is at the helm of Coppa and he is one of Boston's best loved fine dining chefs, with Toro and Clio also under his belt. This quaint little rustic restaurant, with its incredible selection of wines and mixed drinks, is a pleasant contrast to many of the sleek uptown restaurants that it shares a berth with. The food puts unexpected twists on classic Italian cuisine, such as the famed carbonara with sea urchin - not for the culinary faint-of-heart. More traditional dishes abound, from gnocchi with pork ragu, sage and pecorino to the perfectly wood-fired pizza.


Chef Daniel Bruce offers a seasonal and contemporary menu at Meritage. Located in the Boston Harbor Hotel, it is renowned for its Sunday brunch. On offer are hot and cold appetizers, tasting plates and delectable seafood. They pride themselves on their award-winning selection of 12,000 bottles of wine, with 1500 on display in sub-zero cases. With over 850 varieties to choose from, this place is an oenophiles haven.

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