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If scrumptious Italian cuisine is what you're looking for, then Tresca is the place to be. The restaurant specializes in regional Italian cuisine and offers some of the most scrumptious pizzas and pastas around Boston. The exquisite architecture and elegantly furnished Tuscan styled dining area promises to give you a luxurious dining experience. The bar with its enormous wine cellar boasts of over 500 different varieties of vintage wines. Tresca also provides facilities to host private functions and gatherings.
Legal Sea Foods is synonymous with great seafood in Boston. Boasting a traditional clam chowder that has been served at five presidential inaugurations, this restaurant also offers a light chowder for diet-conscious diners. Steamed lobster dinners are always a good choice, or any of their other dishes made from their selection of 30 fresh fish varieties offered daily, served baked, broiled, steamed or fried. Raw shellfish, salads and vegetables are also available. Legal Sea Foods has a mail-order service, function space and catering. This seafood hot spot has locations throughout Boston and other cities around the country, but this location at Long Wharf offers stunning oceanside views.
Bogie's Place is located in the back room of Jim Curley's at the Down-town Crossing neighborhood of Boston. Bogie's Place is worth a visit because of the classy, romantic and secluded atmosphere that it offers with private and extremely cozy seating and rhythms of jazz music. The place serves good-old steak and fries, they also house a full-bar. Reservations are recommended. They are closed on Sundays.
For fresh and unique flavors straight from an Italian family, come to Vinoteca di Monica in the North End. The Mendoza family have created a haven with this traditional establishment, serving wonderful pasta dishes and an extensive selection of wines. Like the food, the atmosphere is very regional but refined. Their open kitchen is an added plus, catch a whiff of the wonderful aromas before they even reach your table!
A favorite venue for business lunches and parties, due to its formidable facilities, Society on High is an upscale restaurant that features an American cuisine. The ambience is casual, with friendly wait-staff making the diner feel at ease. Savor the many preparations including the New Bedford Style Fisherman Stew made of fish, pork and seafood in a tomato base and the Sweet Rope Sausage with vidalia onions and loads of cheese. The bar with its chilled drinks is busy on most days. One might have to reach early to get a seat.
Ever dined at a restaurant serving an exotic combination of Peruvian and Asian cuisine? Yes, RUKA showcases how its done by featuring delicacies from varied cultures ranging from Peruvian to Japanese and Chinese. The décor and interiors are designed to keep up with the theme and sport a rich vibrancy of South America and Asia's rich heritage and history. The food is exotic and exquisite with some of the recommended delicacies featured on the menu are Japanese sushi roll – Makimono or the Peruvian Sashimi - Tiradito . Do sample the Ruka Anticucho. It is meant to be an amalgamation of the Chinese plus Japanese grilled meat. To sample these creative and innovative dishes in leisure, book a table in advance!