Ilio DiPaolo's Restaurant and Banquet Facility

late Ilio DiPaolo, a pro wrestler who immigrated to the United States from Italy in 1951. Hand-painted murals of Ilio’s hometown of Abruzzi and of the bay of Sorrento grace the walls of the dining room. In warmer weather dine outdoors in the courtyard, which also has a bocce court. Complete your meal with desserts like cannoli, tiramisu, spumoni and gelato. A banquet room seats up to 250 and off-site catering for up to 400 is available. Closing times vary, but the restaurant is open from Tuesday to Friday from 11:30, Saturday from 14:00 and Sunday from 13:00. -Christine A. Smyczynski