Midwestern foodies often mourn the lack of variation in restaurant menus with the change of seasons. They won't be disappointed at Chef Rocco Whalen's Fahrenheit, which has a seasonal menu that incorporates the best meat, fruits, veggies and spices available each season. Patrons are assured of fresh and sumptuous fare. Pizzas, pasta, salads, steak and seafood form the staple menu. The martini bar at Fahrenheit is refreshingly innovative. Private dining space for a party of fifty can be arranged.
Dante offers patrons familiar dishes with a dash of innovation, leading to a memorable dining experience. A choice of 90 wines is available to accompany the food and Italian influences can be seen in the pasta dishes. For a complete experience here, sample one of their delicious cocktails along with your courses. Private dining space is also available making the place ideal for parties. Its convenient location, exquisite service and variety on both; drinks as well as food menu, makes the restaurant near perfect. Dante also offers a hearty late night menu focuses on noodle dishes between Mondays and Thursdays from 9.30p to 11p and from 10p to 12a on Fridays and Saturdays.
Dining at Pier W is an unforgettable experience. This seafood restaurant has been an institution in northeast Ohio since 1965. The uniquely-designed restaurant looks like a luxury liner perched over a cliff on the water. Inside, you'll be treated to breathtaking views and superior service. Get a window seat in the dining room or enjoy live piano music in the cocktail lounge to make the most of your visit. Seafood delicacies are expertly prepared and beautifully presented. It's a great destination for a romantic outing or a business meal.
Unsurprisingly, Michaelangelo's is an Italian restaurant located in Little Italy. The “Fine Italian Restaurant and Wine Bar” has a warm, romantic décor, highlighted by its glass wine cabinets, showcasing its selection of vino. Michaelangelo's makes its pastas by hand, and offers a wide variety of pasta dishes, such as Veal Cannelloni and Four-Cheese Ravioli. Michaelangelo's also offers entrées such as Agnello, a grilled New Zealand rack of lamb, or Pesce, a Pan Seared Chilean Sea Bass. There are daily specials, including a daily risotto. Dessert-lovers can take part in Italian tiramisu and gelato. On Tuesdays and Thursdays, Michaelangelo's often offers live music.
Osteria di Valerio & Al is an oddly named, award-winning upscale Italian restaurant in the Grand Arcade in Cleveland's Warehouse District. This tiny restaurant and bar offers a menu featuring North-Italian food and wines. Available fresh pasta dishes include Spinach Ravioli in Tomato Basil Sauce with peas and ricotta, or Penne alla Puttanesca with anchovies and spicy tomato sauce. Other entrees, aimed at carnivores, include Veal with mushrooms and truffle oil or a Filet Mignon with Gorgonzola sauce and mushrooms. Featured salads include a Belgian Endive with Gorgonzola and berries salad, and soups include Fresh Shellfish Stew. Osteria di Valerio & Al includes a full bar and has live Frank Sinatra covers on some weekends.
Osteria di Valerio & Al is an oddly named, award-winning upscale Italian restaurant in the Grand Arcade in Cleveland's Warehouse District. This tiny restaurant and bar offers a menu featuring North-Italian food and wines. Available fresh pasta dishes include Spinach Ravioli in Tomato Basil Sauce with peas and ricotta, or Penne alla Puttanesca with anchovies and spicy tomato sauce. Other entrees, aimed at carnivores, include Veal with mushrooms and truffle oil or a Filet Mignon with Gorgonzola sauce and mushrooms. Featured salads include a Belgian Endive with Gorgonzola and berries salad, and soups include Fresh Shellfish Stew. Osteria di Valerio & Al includes a full bar and has live Frank Sinatra covers on some weekends.
Westlake's Cabin Club is one of the few upscale steakhouses in west Cleveland. Located in a cabin from which it takes its name, its rustic décor stands out, as does the wide variety of steak on the menu. In addition to signature steaks like thick-cut filet mignon or extra-lean Delmonico, Cabin Club also has steak ratatouille, or Chef Kendra's Meatloaf with steak, peppers and onions. There are also seafood options, such as shrimp and scallop skewers or cedar planked salmon. Vegetarians have limited options, but they include a Pinwheel Caprese salad with pesto, mozzarella, and tomatoes, or appetizers like artichoke au gratin. - Marjorie Jensen
Dining at Pier W is an unforgettable experience. This seafood restaurant has been an institution in northeast Ohio since 1965. The uniquely-designed restaurant looks like a luxury liner perched over a cliff on the water. Inside, you'll be treated to breathtaking views and superior service. Get a window seat in the dining room or enjoy live piano music in the cocktail lounge to make the most of your visit. Seafood delicacies are expertly prepared and beautifully presented. It's a great destination for a romantic outing or a business meal.
Midwestern foodies often mourn the lack of variation in restaurant menus with the change of seasons. They won't be disappointed at Chef Rocco Whalen's Fahrenheit, which has a seasonal menu that incorporates the best meat, fruits, veggies and spices available each season. Patrons are assured of fresh and sumptuous fare. Pizzas, pasta, salads, steak and seafood form the staple menu. The martini bar at Fahrenheit is refreshingly innovative. Private dining space for a party of fifty can be arranged.
The exterior of this bar and restaurant is unpretentious but once you enter Johnny's Bar it's a pleasant surprise. A truly elegant bar, the vintage interiors are warm and welcoming. The refined architecture and superb service makes it very popular among people in Cleveland. Sit at the bar and enjoy a range of cocktails or chat with friendly bartenders here. If you would like something to eat, then try their Italian fish, Egg Pappardelle Pasta, Medallions of Veal, and many such sumptuous fares. A great eatery and an equally great bar.