Bringing urban and rustic together at this contemporary restaurant, Le Local boasts a large dining room and terrace, with both modern and traditional design elements. A new smaller dining room was introduced, and a separate bar section also serves an appetizer menu of its own. The menu is speckled with a variety of organic fare including grain-fed grilled veal cutlets or milk-fed calf liver. Enticing desserts include homemade ice cream and sorbets, chocolate cheesecakes, and Le Fondant au Chocolat: a melting chocolate delight.

The Dominion Square Tavern is a lovely pub reminiscent of the 1920s located in the heart of the city. The decor is an elegant mix of the Parisian and British upscale pub scene. From the Art Deco lamps, shoeshine foot stools and wooden saloon doors, to the refurbished chandeliers and vintage china, all of the details are impeccable. On the menu are delicious treats like pan seared salmon, pulled-pork sandwich, choice of cheeses and desserts include toffee pudding, cheesecake and other mouth-watering treats.

The vibrant urban landscape of Montreal is dotted with a fine selection of eateries and bars offering the best of world cuisine. L’Aromate is one of those gems found on the busy rue Maisonneuve in the heart of the city's Chinatown neighborhood. During the day, the European joint is bustling with business guests, while the evenings render a cozy milieu to the space. Chic decor, a warm atmosphere and some piquant aromas add to its amazing aura, even as its skilled chefs know how to recreate the magic of a typical Paris bar in Montreal. Preparations span cuisines like Italian, Mediterranean and Orient, while diners also get to relish their favorite wines sourced from the top wine producing regions of the world.

Le Brasserie le Pois Penche is the place to be for a sophisticated, yet enjoyable dining experience. Its chic red upholstery, swanky decor, elegant chandeliers and fine paintings give it an exquisite ambiance, and makes it an ideal spot for a formal meal. Featuring a variety of French and European-inspired delicacies, there isn't much on the menu that won't send your taste-buds into a tingling frenzy. Tease your palate with a scrumptious Calamars Frits and a scintillating Bavette Grillee. Complement your meal wit a fine glass of wine, and top it off with a heavenly dessert.