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Best Burgers in Copenhagen

By: Cityseeker
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Sporvejen

Built like the inside of a street car, Sporvejen is a fun burger joint with an upbeat ambiance which is perfect for a family meal, especially if there are kids involved. Located in the central part of town, the restaurant is a great deal more pocket-friendly than nearby options. The portions are large and the drinks come in pint sized glasses, whether you order for beer, iced tea or soda. So step in and have a bite or sit out in the patio on a summer's day.

Copenhagen, Denmark
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Cock's & Cows

Enjoy hearty and comforting American-style burgers at this delightful spot in the heart of the city. The burger selection is varied and includes such delights as the Classic Cow, Cheese & Smoke, The Governor, The Illegal and Juicy Lucy. Accompanying them is a fantastic selection of sides ranging from the classic fries and onion rings to bbq wings, ribs and coleslaw. The drinks list offers coffee, milkshakes and a choice of cocktails. The warmly-lit interiors, with dominant red hues are a relaxed affair. Take away is available. Check website for more.

Copenhagen, Denmark
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Haché

Burgers get a gourmet twist at this upscale restaurant located centrally in the city. The focus at Haché is on high quality ingredients, and the restaurant goes to great lengths to procure them, from using only French Limousin beef to sourcing the freshest bread from a local baker and making their own seasonings and dressings daily. From the classic cheeseburger and chilli burger to elaborate Umami and Iberico burgers, there's something to satiate every burger craving on the menu. There's vegetarian options as well on the menu. Pair it up with classic sides like onion rings and fries. The delectable desserts are not to be missed. Takeaway is available and the restaurant offers delivery as well.

Copenhagen, Denmark
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Halifax

Halifax takes its name from the Canadian city where founders Peter and Ulrich met and conceptualized this burger restaurant. The result of their efforts was the first location established in the heart of the Copenhagen in 2007. Local sourcing, with a keen eye on high quality meat and other ingredients is at the heart of the kitchen's philosophies. They take no chances, baking their own bread and creating the dressings daily from a central city location. The burgers are named after major cities and are indicative of the flavoring, from bacon and aioli in the Palermo burger to miso bbq in the Tokyo burger. Sides include classics like potato wedges, salad, mashed potatoes and tortilla chips. Check with the staff for their vegetarian and vegan creations. The drink selection includes premium coffee, wines and organic beer. Check website for more.

Copenhagen, Denmark
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