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Nestled at the heart of Flamengo, Majorica has a reputation for excellent quality meat as well as top-notch service. he filet mignon and picanha cuts are the most popular orders, while there is a good range of salads and sides that may even satisfy any vegetarians in your party. Save some room for dessert - there is a delicious range of cakes and hot and cold tarts to choose from, served with homemade ice cream.
Sumptuous meals, that will whet your appetite while pleasing your taste buds, is what you can expect at Siqueira Grill. This restaurant follows the popular Brazilian trend of paying by the kilo. Guests can choose from their buffet that offers an extensive variety of local dishes. Gorge on delicious meat and seafood dishes. Those craving for a change in flavors, can try out from their salad and sushi bar. A range of local wines as well as those imported from Chile and Argentina are on offer to complement your food.
All Brazilian churrascarias (steak houses) work similarly: for a fixed price you get an all-you-can-eat buffet and salad bar plus a big selection of meats (beef, chicken, pork) brought to your table (you pay for drinks and deserts separately). Barra Brasa does the same, but for a little less than the others, while maintaining great quality. Weeknights the fixed price is R$49.20, going up to R$56.90 on weekends and holidays (kids 5 and under free, 6 to 10 pay half). The environment is family-oriented and includes a play center to keep the little ones busy.