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Situated in the middle of Minnehaha Park, Sea Salt eatery is a seasonal restaurant that serves succulent seafood. Each dish is lovingly prepared with traditional spices and served in handsome helpings, to make your dining experience worth it. This elegant eatery organizes live music events, on selected days, helping you unwind, with a little show. This eatery is famous for serving delicious wines and exclusive beers, as well. You can choose to sit either inside the quaint eatery or enjoy the fresh breeze outside on the patio. The eatery is known to be one of the best for seafood, in town, swelling with a chirpy vibe and inviting you to a platter full of delectable seafood cuisine.
This is upscale dining at its best. From the vaulted ceiling and custom ironwork to the heavy, velvet drapes, Zelo oozes elegance. Opt for one of the curvy, black leather booths situated along the walls. The upscale menu features a variety of pastas, shrimp and beef dishes, as well as gourmet pizzas. Begin with the affettato misto, a colossal appetizer plate loaded with Italian meats and cheeses, raw veggies and bruschetta. If this seems a bit much, try the fried calamari or wood-roasted mussels. The Alaskan halibut is moist and flaky, while the New York strip steak is broiled to perfection. The thin-crust pizza topped with Sicilian sausage is a taste treat. The dessert selection ranges from pistachio-praline cheesecake topped with caramel sauce to a simple dish of strawberry ice cream. The wine and beer list features a fine selection of imported and domestic choices.
This luxurious restaurant in the Hyatt Regency Minneapolis is by far one of the finest seafood eatery in the Twin Cities, and the most expensive. With its red leather booths and cherry wood paneled walls, Oceanaire oozes elegance, 1930s supper club-style. The availability of fish dictates what is offered on a daily basis. Most days, diners have a choice of Chilean sea bass, yellow fin tuna, swordfish steak or Chesapeake Bay-style crab cakes. Side dishes are served à la Carte and are large enough to serve four. Appetizers are served home-style and include grilled calamari, oysters and jumbo shrimp cocktail. For dessert, the flaky-crust Key lime pie and brandy-ignited baked Alaska are without equal. Specialty cocktails include 1950s classics like the Pink Lady and Grasshopper.
For a delightful seafood brunch, lunch or dinner, come visit the Smack Shack in Downtown Minneapolis. Discover why diners smack their lips in satisfaction when you try their plump lobster rolls, fried oysters, salmon salad nicoise, and other delectable dishes courtesy of the sea. There is a pleasant outdoor patio available so that you can lounge in the sun and relax during those breezy summer days.
Meritage is one place you cannot miss going to. The ambiance is classy, warm and perfect for fine dining and celebrations. They offer beautiful outdoor seating too. Some of the French delicacies that you can try here are the raw oysters, duck rillette strudel, smoked mushroom, and the pomme frites. Pair them with a pour from the wide array of beers and wines at their disposal to savor to savor the dishes at their best. They also offer their lovely place for parties, functions and other private events.