Befittingly named for a spot located on the rooftop of a high-rise, Skye has become an iconic venue among the young crowd in Jakarta. The indoor area features an eclectic decor with colorful cushions, cane and wooden seating, and floor to ceiling windows offering a breathtaking view of the surroundings. The rooftop space is even more impressive. A small, rectangular pool has been created at the edge of the terrace. The cool breeze and blue water set the tone for the rest of the magical evening. Chef Hamish Lindsay has created an elaborate menu featuring signatures such as Tuna Feuillette, Black Angus Beef Tenderloin, Chicken Liver Bruschetta and Crispy Shrimp Taco. Pair them with a Skye Sour cocktail or a Bellini to end the evening on a great note.
Ensconced in the swank Pullman Jakarta, the Sana Sini Restaurant is the epitome of fine-dining cuisine in the city. At the forefront of this award-winning restaurant is a delightful cornucopia of four buffets, each conveying a distinct culinary narrative. From Europe to Asia, Sana Sini offers a stunning melange of dishes that span the best of Indonesian, Chinese, Japanese and European cuisines. Set in elegant environs that overlook one of Jakarta's major thoroughfares, the Jalan M.H.Thamrin, this plush restaurant opens everyday for breakfast, lunch and dinner, while weekends are reserved for boozy brunches that come with a free-flow wine package. Equipped with a robust culinary expertise, Chef Cameron Gardiner and his very competent staff treat you to an impeccable dining experience in the heart of the city.
OKU at the Hotel Indonesia presents the age-old culinary traditions of Japan with a modern twist. Chef Kazumasa Yazawa leads the way through a culinary tour of Japanese cuisine from a contemporary perspective. Each evocative dish is a beautiful rendition of authentic Japanese fare, tempered by the chef's skill and finesse. The decor too reflects this ethos through a simple, sleek design that is hewn from the interplay between glass, stone and wood. The adjacent lounge is the perfect complement, with a bar serving an impressive selection of whiskeys and creative cocktails made with the finest ingredients. A modern dining experience rooted in tradition, a meal at OKU is a connoisseur's delight.