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Best Food on a Budget in Providence

By: Cityseeker
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Harry's Bar & Burger

Harry's Bar & Burger is the spot to go when you're looking for craft beer and superb burgers in College Hill. All of the patties are made from certified Hereford beef and the servings come in two mini-sliders. The kitchen also has sandwiches, wings, hot dogs and their Must Fries' are exactly that. As for cold refreshment, Harry's has a smorgasbord of tasty beers, many on tap change daily and it's definitely a place to experiment because there is nary a trace of domestic options like Budweiser, Coors, etc. Another added benefit is that the shop sells its food and drink at college prices.

Providence, RI, United States
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Haven Brothers Diner

Located in Providence, Haven Brothers Diner is touted to be one of the oldest food truck restaurants in America. It was established in 1888 as a lunch cart by Anne Philomena Haven. Featured in TV shows and films, this historic diner has attained cult status, drawing in a crowd looking to sample some of their iconic eats. The menu stays true to form, serving classic, no-frills American diner staples like cheeseburgers, subs, hot dogs, and sides. Their Triple Murder Burger is famous and not for the faint of heart; two people could easily share this mammoth tower of burger patties, toppings, and bread.

Providence, RI, United States
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East Side Pockets

Tucked in a small space along busy Thayer Street, this counter-service only restaurant is a staple in this neighborhood full of students and academics. The menu features all the favorites from the Middle East such as hummus, falafel, baba ghanoush and tabbouleh. Larger plates include the chicken, beef and Kafta kabob; all are served with house salad and Jedra (rice and lentils). The prices are student-friendly and its a great place for take-out.

Providence, RI, United States
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Olneyville N.Y. System

Hot Wiener is a dish unique to the state of Rhode Island and Olneyville New York System is a famous pioneer in preparing and popularizing this dish. Dating back to the early 20th Century, this historic and award-winning restaurant serves wieners soaked in their signature sauce, accompanied by cups of coffee milk. Preserving the traditional recipes, its wieners resemble hot dogs and are made by filling mustard sauce, soyabean oil, celery salt and onions into hot dog rolls. The late-night hours attract everyone, from the young to the aged and locals as well as tourists. Indeed, it is one of the best spots to sample the specialized cuisine of the region.

Providence, RI, United States
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