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Disguised under a simple philosophy, the Peel Street restaurant serves earnestly good food. Chefs Jordan and Marty are unafraid of experimentation and bring in influences of different cuisines to their primarily Australian menu, yet still manage to keep it exceedingly uncomplicated. The mulloway fish pasty comes highly recommended, as does their spiced pear and fried walnut toastie. Peel Street has a diverse offerings, with both a blackboard menu and tasting menus for you to choose from. The atmosphere at this eatery blends in line its philosophy, with an industrial-rustic feel to it.
2KW Bar and Restaurant is an exciting concept restaurant and bar, located on the top floor of the Westpac building on a corner of King William Street. After opening in early 2015, this restaurant has quickly established itself as one of the best high-end CBD bars with a view in Adelaide, offering guests outdoor and indoor dining options along with open access to the outdoor bar and garden. This modern restaurant and bar is located at the heart of the city's precinct appealing to corporate crowds.
The Lion was once a hotel, but is now, in the management's own words, a "sophisticated restaurant, entertainment and functions complex". Few people have grown up in Adelaide and are yet to visit this city landmark. The eatery has won several awards, including the Australian Hotels' Association "Best Restaurant" title in 1999 and 2001, and was bestowed the AHA's "National Award for Excellence-Best Restaurant Australia" in 2002. There's also a gaming area where you can try your luck while nibbling on complimentary snacks. What's more, you can book meetings, functions and parties in their various private rooms, and grab the lion's share of votes as the host with the most!