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Hunan Taste is a restaurant that specializes in the cuisine of the Hunan province and its surrounding regions in China. This province is situated in the South Eastern region of China and is famous for its spicy food featuring chili peppers, full of intense colors and aromas. This restaurant offers a charming dining room of a light color scheme, with cream-hued walls, tiny framed artworks, light wood paneling and potted plants. Seated in this airy room, guests can start their meal with appetizers such as Fried Dumplings, Meat Pie and Onion Cake. The main course includes Chicken with Black Bean Sauce, Hunan Spicy Lamb, Mu Shi Pork, Curry Prawns, Kung Pao Vegetables and Asparagus with Tofu. Order a side like Steamed Rice or Shredded Chicken Noodles and finish your meal with a dessert such as Coconut Cake.
Founded in 1982, Taiwan Restaurant serves an array of traditional and modern Taiwanese and Chinese dishes at very affordable prices. They have quite an extensive menu, which consists of plenty of options for every kind of palette. Some of the dishes are wontons, fried prawns, Taiwan special noodle soup, scallops with garlic sauce, mixed chow mein, steamed jasmine rice and more. Vegetarians will delight in their tofu selection, while one can also try traditional desserts such as fortune cookies, fried bananas and green tea ice cream sundae. They also have Tsingtao and Sapporo beer on offer.