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In the historic Jefferson Hotel, Lemaire maintains a tradition of fine dining and elegant atmosphere. The cuisine features regional southern cooking with a European flair. The menu is flexible; low fat versions of items are available by request as are other special orders. The service is seamless and the environment, with several dining rooms to choose from, is unparalleled in Richmond. The menu changes monthly and a five-course tasting menu is available. Tip: do your taste buds a favor and try the Golden Seared Jumbo Sea Scallops and Virginia's Own Buffalo Creek Beef Strip Loin, two notable dishes that will be sure to bring you back for seconds.
Housed within the Virginia Museum of Fine Arts, Amuse Restaurant offers an eclectic variety of contemporary dishes. Chic and charming, with a touch of sophistication, the restaurant offers fine views of the neighboring sculpture garden and an cozy atmosphere that makes it perfect for an intimate meal. Intricately crafted to suit the modern palate, the food never fails to be a palatable treat. Try the flavorsome Jumbo Lump Crab Cake, Open Faced Pork Pate and Braised Chicken for a taste-bud-tingling experience.