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This popular rib joint originated in Tuscaloosa and became nationally famous before it opened this location in Southside near UAB and Five Points South. It's a typical barbecue restaurant, with simple tables and photos of football coaches and players on the walls. There are some side items on the menu, but you can't come here to eat and no order the Barbecue Pork Ribs. Dreamland lives up to its slogan, "Ain't nothin like 'em nowhere."
Since being opened in 2009, Saw's BBQ has skyrocketed to the top of the list of best BBQ joints, not just in the area, but in the country. Get BBQ classics like racks of ribs, pulled pork and chicken either on a platter or sandwich all come covered in Saw's famous sauce, but that's not all. Make sure to try the incredible pork stuffed tater, a baked potato crammed full of juicy pulled pork. All the classic sides are available too.
The first thing that captures the diner's attention on entering Satterfield's Restaurant is the the low lighting, casual ambience and classy decor. An open kitchen is further intriguing as one can see the dishes being meticulously prepared by the chef. The most loved dishes on the menu are the grilled items, especially the Mixed Grill, for which the patrons continue to return. The charm lies in the hands of the grill-master who succeeds in preparing each dish to perfection. The wine list also woos for attention with quite a few good labels. The prices are reasonable, adding to the pleasant experience here.