This restaurant, located in the heart of Tahoe City, provides excellent dining as well as breathtaking lakeside views. Guests can expect a premier culinary experience prepared with fresh seasonal ingredients inspired by Mediterranean elements, although the overall menu focuses on contemporary American cuisine. Christy Hill has previously received glowing reviews from publications such as the Los Angeles Times, Wall Street Journal, and Bon Appetit due to its popularity and outstanding offerings. Reserve a table at one of the city's finest restaurants and enjoy an incredible meal accompanied by the stunning scenery that Lake Tahoe has to offer.
This marvelous restaurant is located in the clubhouse of the Edgewood Tahoe Golf Course. The views of the lake and golf course are outstanding from any table. First-class food and service make for an enjoyable dining experience. As with most restaurants at the lake, seafood is always a specialty. However, this eatery also serves exotic dishes such as Roast Loin of Elk and an excellent Ostrich Medallion appetizer. The wine list has a bountiful assortment with prices in the moderate range.
Indulge in mouth-watering delights at this lovely restaurant, nestled in one of the most beautiful areas of the Lake Tahoe region. Warmed by huge fireplaces, the restaurant's interior comprises rustic furnishings and windows that overlook the glistening lake, and the establishment offers a fine dining experience that you're sure to cherish. The menu is extensive and includes steaks, scallops, short ribs and more. Book the Lone Eagle for a private party to leave your guests impressed with the food, service and the overall charm.
When in search of the ultimate in luxury dining at MontBleu Casino Resort & Spa, look no further than their sumptuous steakhouse Ciera. From flaky swordfish fillets to juicy NY strip steaks, the menu is full of carefully crafted dishes that combine hearty fare with upscale flavors. In addition, they feature an extensive wine menu with over 300 options, as well as a full bar whipping up classic cocktails. For a fine dining experience without leaving the comforts of the resort, dress to impress for a night in at Ciera.
Internationally-known Chef Jean-Pierre Doignon trained at Lameloise and won the coveted award of 'Best Apprentice of France'. His career continued in major cities throughout the world and now he delights patrons of this fine eatery. The prix-fixe menu is an exceptional five-course dinner. 'Le Grand Dessert' is a variety of different taste sensations such as Raspberry Tartelette and Almond Creme Anglaise. Cocktails and excellent wines are also available.
La Fondue is the only fondue restaurant at Lake Tahoe. Cook your own selections in the table top fondue pot then dip them in one of many delicious homemade sauces. Hot oil fondues are featured with your choice of filet mignon, lamb, prawns, scallops, chicken, turkey, meatballs or a combination. Of course they have the traditional cheese fondues as well. And then take a dip in some sinful chocolate fondue served with fresh fruit, marshmallows and strawberries.
Dig into the succulent grilled steaks at Six Peaks Grille and enjoy the mesmerizing views of the gigantic six peaks of the Squaw Valley. The restaurant, which is nestled within the confines of the Tahoe National Forest, is a great place to dine on the traditional American grilled food. The expert chef brings to the table specialty seafood, steaks and vegetarian delicacies that are prepared elegantly from the locally-sourced and sustainable ingredients. End your meal with a selection of dessert wine and you are set for the evening.
If you are in South Lake Tahoe and craving for Italian food, then head to the Scusa. The restaurant had served foodies since 1992, from its original location on Ski Run Boulevard. Although the location has changed, the menu still reflects the same traditional and regional delicacies that has made this place famous among locals and tourists. A bite into appetizers will set you up for refined main dishes. Just like any good Italian restaurant, Scusa doesn't disappoint you with its selection of wine. A glass of Chardonnay, Merlot or Pinot Grigio is enough to round off a piquant Italian meal. The restaurant a spectacular outdoor garden seating, so make sure you reserve a table here during the summer months.
Eat indoors or on the restuarant's beautiful patio. They have all kinds of dishes to seduce your taste buds. Choose between crispy Baby Back Ribs grilled with jerk spice, and served with house made barbecue sauce or Jerk-spiced Fried Rock Prawns with Cajun tartar sauce. Order a Braised free Range Rabbit Cassoulet with Andouille sausage, garlic, rosemary and white beans, or simply opt for a Cheeseburger with waffle fries. Here, the wine and beer lists are extensive.