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Called "Williamsburg's best restaurant" by The New York Times, Fat Canary opened in 2004 and has become a local favorite. Located in the bustling Merchant's Square, there is a separate menu for those sitting inside and for those on the porch during warm weather. The porch menu is more limited and less expensive than the indoor menu, but great fare can be found on either. Fat Canary serves nouveau American cuisine featuring many fresh ingredients and the wine list is extensive.
Started in 1985 by brothers from the Williamsburg area, the Second Street Restaurant is an American bistro serving up creative and tasty fare. The brunch menu is available only on Sundays, but lunch, dinner, and nighttime options are available the rest of the week. There is a wide range of entrees and a good choice of inventive salads. Delicious burgers have been voted the best in Williamsburg and the desserts are as sumptuous as they sound. On Fridays and Saturdays, the restaurant becomes a great local hangout to drink and meet the locals.
Established in 1980, Le Yaca French Restaurant is devoted to giving their patrons the taste of authentic French cuisine. Founded by renowned French restaurateurs, this eatery serves their dishes adorned with the finest garnishes and sauces. Put yourself into the hands of the chef and try the prix-fixe lunch and dinner menus or select a la carte. Escargots, Sautéed Calf’s Liver, Thinly Sliced Raw Salmon are just some of the exotic delicacies you can dig into. You can also opt for special wine dinners. Be sure to finish your meal off with one of the best desserts in town. Trio de Sorbets, Le Fondant au Chocolat and La Tarte Fine aux Pommesare just some of the favorites on the menu. If you are looking for a hearty French meal, then Le Yaca French Restaurant is your best bet.
A visual treat for your eyes, Cafe Provencal is not just another restaurant that you can pass by. Abundant with scenic beauty and equipped with a rooftop terrace and a well-maintained patio, Cafe Provencal is a little treasure of a restaurant that draws heavily from the French countryside and its endless natural beauty. The menu features some exquisite French delicacies cooked to perfection which includes the signature grilled, lavender infused rack of lamb and salmon fillet with walnut Vinaigrette. The bar offers an equally exemplary list of wine that are as classy as the aura of the restaurant itself.