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Called "Williamsburg's best restaurant" by The New York Times, Fat Canary opened in 2004 and has become a local favorite. Located in the bustling Merchant's Square, there is a separate menu for those sitting inside and for those on the porch during warm weather. The porch menu is more limited and less expensive than the indoor menu, but great fare can be found on either. Fat Canary serves nouveau American cuisine featuring many fresh ingredients and the wine list is extensive.
Food for Thought draws a link between the hunger for knowledge, and the need for nourishment. It aims to pay tribute to great people from the past and tries to replicate this philosophy by serving innovative food which has been carefully prepared. Much of the menu are classics, including Grandma's Meatloaf and Fork Tender Pot Roast and they have extended their menu to include more international flavors and original vegetarian cuisine. Take a look at the menu online, there are videos of some of the dishes being served. So take a break to expand both your stomach and your mind at Food for Thought.
A part of Williamsberg Winery, Gabriel Archer Tavern is a picturesque restaurant which offers a dining experience nurtured by nature. This French tavern offers a cuisine of French proportions with an elegant and innovative display of ingenuity on the plates. A rooftop terrace and a beautifully manicured lawn and patio offer a great dining experience on a warm, sunny day. The wine list is brimming with wines from it's very own winery which masks itself as an opportunity to taste locally brewed flavors.