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The Captain Daniel Packer Inne Restaurant and Pub on Water Street in Mystic is located in an historic home, constructed in 1756 for Captain Packer and his family. The lovely home remained in the family until the mid-1970s, at which time it was restored and converted into a fine restaurant. The upstairs restaurant serves modern New England fare (plenty of seafood) and contemporary American dishes. Or if you prefer something more casual, you can just head downstairs to the bar with its exposed ceiling beams and original stone foundation. The pub has an extensive pub grub menu with everything from chicken wings to burgers, and these foods are served for both lunch and dinner. There is live music after 10p nearly every night. Note that dinner is served from 5p-10p, but the downstairs pub is open until late.
Celebrity chef Todd English brings the flavors of la Toscana to Mohegan Sun with his signature restaurant, Tuscany. The restaurant features traditional Tuscan dishes, like Pappardelle, Strozzapreti and Garganelli, all served with delicious meat-based or vegetarian-friendly sauces. Tuscany can also host private parties of 15 to 22 guests. Always be sure to book in advance, it is very popular with the weekend crowds.
Set in Old Lyme, 30 km from Mystic, Bee and Thistle Inn has an on-site restaurant and free WiFi. All rooms at Bee and Thistle are equipped with a private bathroom with free toiletries. Most rooms have views of the garden or lawn. The Chestnut Grille & Lounge is open for dinner Wednesday through Sunday. The Inn offers free bicycle rental, and several golf courses are nearby. Stanton House Museum is 17.3 km from Bee and Thistle Inn. The United States Coast Guard Academy is 20 km away.