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Located in downtown Palo Alto, this contemporary Vietnamese restaurant endorses the tradition of the "family style" meal. The interiors are casual yet sophisticated, complemented by an art gallery featuring beautiful Vietnamese fine art. The warm and dim lighting provides for a dreamy ambiance, so now you know where to bring your date. Choose from the three different dining areas: the cocktail bar, Tamarine's elevated tables or the Vung Tau room. To enjoy a true Vietnamese meal, pair the small plates offered here with aromatic, flavor-infused rice selections. Take your pick from the eclectic list of wines and cocktails.
Sundance is a popular steakhouse in Palo Alto that has become an institution in itself. Featuring a fine selection of cuts, it has been successfully satiating the appetite of diners for 35 years. The Slow Roasted Prime Rib is a famous dish that sells quickly owing to its melt-in-the-mouth texture and vivid flavors. The Sundance Burger is also an often ordered dish that must be tasted atleast once. Relish the fine beverage selection that boasts 405 labels of wines and plenty of spirits and beer. The dim lighting gives an intimate feel to an otherwise friendly venue. It is a good location for a dinner with friends.
A beautifully designed restaurant with stone walls and elegant woodwork, Quattro is situated at the Four Seasons Hotel Silicon Valley. You can enjoy a wonderful Italian meal at this hotel eatery, where there is even a lovely garden terrace with a water wall. Open for breakfast, lunch, dinner, and brunch, this family-friendly restaurant serves you delicacies like milk-braised pork rack, Tai snapper, black olive pappardelle with duck ragu and more. The wines on the menu are the perfect accompaniment to the meal.
There is nothing more heavenly than gorging into juicy a steak which is barbecued immaculately to achieve perfection. Famous for its steaks, Fleming's Prime Steakhouse & Wine Bar is a local favorite and lets you unleash the carnivore inside you without any guilt. Serving soft and luscious pieces of meats, hungrily devoured by diners, it has carved a niche for itself. The Filet Mignon, Lobster Tempura, Sirloin Skewers and the Prime New York Strip are delectable to the last bite. The juicy meats can be perfectly washed down with a glass of your favorite wine. There is a separate gluten-free menu too. Among the desserts, the Chocolate Lava Cake is irresistible. The ambience is friendly and fun, with a wonderful staff, eager to please the diners. A pre-set dinner is available on Sundays at moderate prices.