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Calumet Fisheries is a South Side institution known for serving smoked fish in a paper bag. Owned and operated by two local families, Toll and Kotlick, this place is known to offer a wide range of seafood favorites like sturgeon and fried oysters. The restaurant takes immense pride in its use of traditional methods to smoke fish. Since 1948, the smoked trout, flavorful crab cakes, frog legs and shrimp are prepared fresh and offered at affordable prices. Old-school brick smokehouses are a rarity today, which only reiterates the need to rush to Calumet Fisheries and enjoy authentic smoked delicacies.
Established in 1946, Cozy Dog Drive In is a stalwart in its league. Owned and operated by a local family since its inception, the Cozy Dog is known for its trademark "Hot Dog on a Stick". Their corn dogs are an absolute delight and the restaurant is successful because of its commitment to serve fresh food, always. The place is not your average drive in; a major attraction on the U.S. Route 66, the restaurant is a different experience altogether. They have different memorabilia that comprises the fascinating décor here. There is also a small souvenir shop where you can pick up cozy dog merchandise to cherish memories from your visit here!
This infamous café draws patrons looking to indulge in a chilled bottle of beer as well as history buffs who wish to learn of its eventful past. Exuding a gritty vibe, Luna Cafe features an interior illuminated by a combination of dim lights and neon hues, inviting travelers along Route 66 to stop by and unwind at the bar once frequented by Al Capone. Grab a beer of your choice and soak in the atmosphere as you are transported back in time.
At Leong's Asian Diner, foodies can choose from an extensive menu decked with an array of scrumptious Asian dishes predominantly adhering to Chinese cuisine. Featuring an interior imbued with warmth and furnished with sleek wooden tables cast in soft lighting, this restaurant delights patrons with delectable food cooked to perfection. Pick from appetizers such as Asian BBQ Ribs and Fried Wontons, and pair them with main course options such as Hong Shui Chicken, Classic Fried Rice, and Cantonese Style Roast Duck, among others. A kids menu is also available. Round off your meal with decadent treats like Chocolate Lava Cake and Crème Brûlée.
There are few other places in Oklahoma City with as much style as this Lebanese steakhouse. As soon as you have been seated, the wait staff will bring you a complimentary tabouli salad with a relish tray and hummus tahini bean dip. After you have ordered from the excellent menu, you will be served complimentary cabbage rolls with smoked ribs and bologna. Your choice of steak, ribs, or seafood will be served with a baked potato and hot bread.
Pops 66 is a unique mixture of a roadside attraction, diner, soda store, and gas station. Located on the iconic Route 66, Pops 66 has a 66-foot (20-meter) tall soda-shaped statue lit up by neon lights. After taking a picture of this wondrous and unusual design, head into the building behind the statue and discover a store that sells numerous flavors of soda. Whether you want a retro drink or a unique flavor that's not normally sold, you'll find it here! After all that shopping you may get hungry so check out the diner as well. They serve delicious American dishes and are known for their shakes and, or course, sodas.
Sid's Diner, located on Route 66 in El Reno, is a popular diner serving one of the best onion burgers in the area. Along with their famous burgers, they serve a range of breakfast meals, sandwiches, sides and shakes. The staff at Sid's are extremely friendly and courteous with swift service. The menu here is extensive and features a delicious variety of hot dogs, burgers, coney-dogs and more. For sides, they have their famous chili, fries and slaw. Delicious to the last bite and easy on the pocket, the offerings at Sid's will keep you coming back for more!
A part of the Indian Pueblo Cultural Center, Indian Pueblo Kitchen specializes in Native American fare and promises a delightful culinary experience. Sample some delectable New Mexican delicacies which celebrate traditional Indigenous cuisine, with every dish cooked with the utmost care and packed with tantalizing flavors. You can pick from options such as Blue Corn Enchiladas, Tewa Taco, Blue Corn Trout ‘N' Chips, and Juniper Braised Buffalo Short Ribs, among others. For dessert, gorge on treats like the Pueblo Style Bread Pudding and Pueblo Oven Pie à la Mode.
This establishment's big claim to fame is that it holds the state's longest continuous liquor license, but that is not the only reason to drop by this historic property. This has long been one of Williams' favorite neighborhood watering holes, providing a place for folks to congregate for a few games of shuffleboard. On some weekends and holidays, you can enjoy live music. Food service consists of sandwiches, burgers, a few appetizers and a few hot entrees. A full bar service is offered.
For a unique dining experience, head to the Caverns Grotto restaurant, which serves delicious American fare in a 200-feet underground cavernous space. Set amid a vast network of caverns, this restaurant features a limited number of tables, each of which allows patrons to admire the caves stretching out before them. Owing to the location, foodies can enjoy delectable food in a peaceful setting while basking in the views of the massive caverns. A tour of the caverns is also on offer alongside the meals.
An old-school establishment that whips up delectable dishes, Peggy Sue's 50's Diner exudes an inviting warmth and friendliness and serves as a relaxing rest stop along Route 66. Pick from scrumptious classics such as French fries, cheeseburgers, meatloaves, and sandwiches, and enjoy them in the 50s-themed setting. Homely and friendly, the diner has been around since the 1950s and has delighted patrons with flavorsome comfort food ever since its inception. You can also opt for delicious pizzas and relish ice creams and sundaes.