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The decor at the Kleine Chinese on Tal isn't much to look at, as it consists of very basic furniture with a shop-style counter. However, once you sit down and begin to eat, you forget all of that. Not far from the main square, Marienplatz, this restaurant is a great find if you've been running around the center of Munich for a few hours. Suitable for both vegetarians and meat lovers, wholesome and generous portions of both spicy and mild dishes are served quickly. This gives you the energy to continue on with your exploration of Munich without having used up too much precious time, which is convenient if you're just in the city briefly.
Kam Yi is a fusion of Chinese and Vietnamese cuisines, though you do get authentic Chinese and Vietnamese dishes as well. If you are craving for Chinese food especially dim sums then you would love it here. Another highly recommended dish is the flaming duck which is marinated with special spices for half a day and then grilled in a customized oven. A closely guarded secret recipe but nonetheless absolutely sublime. All their dishes are made with organically fresh ingredients. A must visit if you are a dim sum lover.
Asien Perle offers a variety of Chinese, Mongolian and Asian fusion dishes as a part of their buffet. Noodles, meat, seafood and various sauces come together to form a delicious spread where one can explore many diverse Asian flavors. Ingredients like bamboo shoots and mushrooms mingle with the tangy sauces to give the dishes a good balance. Unique desserts like Baked Pineapple flambe and Fried Banana with Honey can be tasted here too.