Promoting a different take on food and wine, this bar and restaurant showcases artisan products from Britain, France, Italy and Spain. There’s a strong emphasis on natural and organic wines created from the best grapes planted in rich soils, with no additions or fertilizers used during the process. The extensive wine list is organized by region - from Alsace to the Alps, Périgord to the Pyrenees, Nantes to Nevers - with staff offering recommendations if you’re feeling spoiled for choice. Food is top-notch and spans the Continental and Mediterranean palate. Feast on delectable scallops and charcuterie. With furniture, paintings and pictures all brought over from the country, it’s no surprise the décor and feel is distinctly French. Bon appétit!
Located at the London Hilton on Park Lane, Galvin at Windows serves delicious French cuisine. Perched on the 28th floor of the hotel, it offers sensational and scenic views of the bustling city. It's a popular venue for business lunches or romantic dates. The champagne Sunday brunch is a good way to start a late Sunday. The restaurant serves tantalizing dishes and a true dining experience is guaranteed. The bar impresses, with an excellent selection of signature cocktails as well as whiskeys to be enjoyed with stunning city views for company. Come on a Friday or Saturday for dinner, and enjoy live music with your meal. If you feel like shaking a leg, the dance floor is all yours.
A brainchild of renowned chef Alaine Ducasse, Alain Ducasse at The Dorchester is an intimate venue to taste delectable contemporary French cuisine. Set in an elegant and charming atmosphere, this three Michelin-starred restaurant features ambientl, cozy interiors and minimalist tableware with a fiber-optic illuminated backdrop. Savor a scrumptious dinner and try out the tasting menu, which includes signature dishes like Marinated Scottish langoustine gold caviar and Seared duck foie gras with Périgord black truffle. Pair your meal with a flavorful wine recommended by the staff, and wrap it up with a decadent dessert or an assortment of French cheeses.
Club Gascon is an elegant restaurant that serves first-rate French food and specializes in a range of foie gras preparations. The surroundings are aesthetically pleasing, with intimate lighting, contrasting marble, and dark wooden interiors. The small portions may take you by surprise, but they are designed to allow you to sample more dishes or simply have a little room left. The set menu of the month comes with six or eight delectable courses, but you can pay an extra fee for wine that complements each course. If you dislike foie gras, fear not, as the menu features everything from steak to vegetables. Club Gascon is the perfect place to visit for a date night.