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People with a healthy diet, look no further! Toutes Les Couleurs makes it their main concern to cook only organic, seasonal, vegetarian and vegan dishes which ingredients come mostly from local farmers. Here, even the beer, wine, liquors and tea and coffee are organic! Upon arriving in front of the restaurant, the current season menu is generally displayed on the window. A la carte options are also available but no tomatoes in the winter at Toutes Les Couleurs! The place is nicely decorated, colorful and warm. Prices are fair, as promised in Toutes Les Couleurs' slogan: "Here, eating organic doesn't necessarily cost more!"
A cheerful place to grab brunch and lunch, Soline adds a vegan twist to your meals without compromising on the taste quotient. An eclectic menu features a variety of curries, stews and soups, made with the goodness of organic ingredients. The desserts provide a nice finish to this vegan sojourn, with indulgent choices such as cheesecakes and the Chocolate Pear Tart. The restaurant is almost always filled with peckish customers who flock here for lunch, so be sure to get here early.
Located in the seventh arrondissement, Against the Grain serves an extensive vegan menu that caters to both herbivore and omnivore tastes. Order the freshly made daily specials and you won't be disappointed. Besides an eclectic menu of enchiladas, burritos, wraps, burgers, salads and exotic soups, Against the Grain also serves a handful of exquisite desserts with a vegan twist. Their panna cotta is highly recommended, as are their delicious cakes, made with fresh fruits and even vegetables. For drinks, try the healthy organic beer.
This vegetarian salad bar in Montplaisir serves a splendid array of salads, freshly baked organic pita bread sandwiches and light quiches. Le Moulin à Salades is an excellent place to stop by for a light lunch, and it also offers takeaway business lunch boxes for those on the move. The salads are typically tossed with homemade dressing, a choice of pasta and veggies. For larger salads, mozzarella adds a fine dash of taste. The potato gratin here is equally sumptuous, as are the artisanal dessert dishes.