Ristorante Consorzio with its simple, yet bold decor offers a casual, relaxed dining experience. Drawing on traditional Piemontese influences and flavors blended with international influences and modern presentation, the restaurant is a popular choice with locals and tourists alike. Located right in the heart of Turin's Old Town close to several places of interest, it is tucked away in a narrow side street of the charming Quadrilatero Romano quarter. Fresh truffles grated over handmade pasta is a must-try at the restaurant when in season featured in dishes like the Ravioli di scampi con ragout di maiale e salsa al tatufero nero or sample the house special Costata di Bue di razza piemontese Fassone. For reservations, contact the restaurant.

Magorabin is an interestingly-themed restaurant in the heart of Turin. Its name has an ancient Italian origin which goes with a long-told bed-time story. Magorabin was the bogeyman that was used to scare children into eating their food. And somehow in 2003, it became the inspiration and creation of Marcello Trentini, the chef and Simona Beltrami, the sommelier. Their mission was to bring back top-notch dining and they certainly have.

Fuzion Food is a well-known restaurant in the Italian city of Turin. It can be found on Via Dell'Accademia Albertina and is open through the week, except on Mondays, and serves breakfast, lunch as well as diner. Its specialty is a fusion form of sushi, but the kitchen serves an arrayed cuisine from Italian to Japanese. The staff is friendly and approachable and is well-versed with the fusion menu, suggesting options that would suit their diners’ tastes.

A typically Italian restaurant and cafe with characteristically dimly lit interiors furnished in dark woods and a charming outdoor terrace perfect for a meal in fine weather, the menu at Scannabue is anything but traditional. Featuring a contemporary twist on Italian classics, particularly regional Piedmontese cuisine, the restaurant is a good place to enjoy a romantic dinner or a casual business lunch. Seasonal ingredients and a fresh approach to presentation while retaining characteristic flavors is visible in their signature dishes from the selection of small plates or antipasti to salads, fish and meat preparations. A good selection of wine is available to accompany your meal. Located in the heart of the San Salvario neighborhood, the restaurant is easily accessible from the city center via metro. For more information, contact the restaurant.