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Located in the heart of Boston's South End, Toro is a lively Barcelona-style tapas bar. Owned by acclaimed chef Ken Oringer, Toro has become one of Boston's must-visit restaurants. Perfect for sharing, the traditional tapas served here are small portioned dishes that allow patrons to order and try various cuisine. Toro's vast menu features a variety of tapas including empanadas, sliders, charcuterie and more. Not to be outdone by their cuisine, the signature drink menu at Toro offers wine on tap, cocktails, champagne, and bottled beer. Their brunch is one of the best in the city, offering pitchers of sangria, mimosas, and bloody marys. Be prepared to wait or arrive early, as this popular establishment doesn't accept reservations.
Dali Restaurant and Tapas Bar features a wide selection of tapas both cold and hot including poached octopus, grilled pheasant, paella, bacon wrapped prunes, tuna-stuffed squid and much more. There are also some simplified, yet delicious dishes especially for the unadventurous types such as the short ribs or lamb meatballs. The ornate decor replete with warm colors is adorned with vintage Spanish artworks, old photos, charming trinkets and soft lighting gives it a romantic ambience. The vivacious Barcelona environment of Dali and the delicious tapas platter along with the Sangria makes it a must visit eatery.
The live Spanish guitar performances, held at Tasca Tapas set this out-of-the-way and incredibly romantic restaurant as an ideal location for tapas. Young diners enjoy diverse and inexpensive tapas, from marinated olives to a three ounce filet mignon. The menu often changes but the dishes are always flavorsome. Their sangria and wine list is also quite notable.