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Pop open the bottle of your favorite champagne in style atop the Peaks Lounge on the 27th floor of Hyatt Regency Denver at Colorado Convention Center. Needless to say, the breathtaking views of downtown Denver and the Rocky Mountains take center stage here as you enjoy drinking on wines or cocktails or champagne with your friends. Tasty appetizers and desserts are served with flair here by the friendly staff who make you feel at home. The decor of the lounge is chic and although the prices for the martinis and other cocktails are higher than that at your neighborhood watering hole, the setting of this swanky lounge makes it worth the splurge. Call ahead for reservations and more information.
Chef Frank Bonanno's Sicilian upbringing is evident in every aspect of this fashionable restaurant - from the menu to the decor. Named after his son, Luca D'Italia was voted best restaurant in western United States by Zagat. With pastel walls and numerous candles, it's a great pick for a romantic evening out. Savor dishes like Lobster Fra Diavola, Butternut Squash Agnolotti and Pappardelle Bolognese before moving on to Nutella Semi-Freddo or Caramelized Orange and Mascarpone Tart. When you're at the best, you can be assured that any choice you make is the right one.
The rustic flavors of Florence and Tuscany served in the warmth of candlelight makes for a divine Italian evening in Denver. An evening perfected at Firenze a Tavola where the inspiration is simply authenticity and originality. The menu that covers beautiful courses is tempered with frequently to ensure the choicest of flavors and truest of techniques. Each addition is then paired with a selection from the decadent wine list, thus completing the meal. The comfort of good food, simple yet grand flavors and in settings par romantico, makes Firenze a Tavola is favored choice among locals and visitors.
Nestled in Lakewood, not far from the city of Denver, 240 Union offers a wonderfully modern American fare. Taking from the freshest of produce, classic dishes are contorted with flair producing surprising new combinations of feel and flavors. Never going overboard, the menu comforts with familiar offers of wood fired pizzas, cheeseburgers, steak and seafood mains. Sunday brunches are as popular as the dinners which feature Prime Rib specials. To complement each course, wine from their handsome selection and 240 Union further reaches into favoritism with catering and private event services.