Once you enter the Angus Grill, there is no turning back. Simply because you won’t be able to. With a pretty and neat ambiance, this restaurant is a classic steak house with nothing but great steaks on the menu. There are fantastic choices like the Angus Beef, Australian Wagyu beef, and grain fed beef. Also worth mentioning is their special beef carpaccio with onions, capers, and cheese.

The exclusive Morton's The Steakhouse could not have found a better home to set up its very first Beijing location than the luxurious Regent Hotel. Dazzling diners with succulent steaks, fresh seafood and sumptuous desserts, prepared using the choicest ingredients, Morton's has quickly come to be a favorite amongst the city's discerning diners. With its stylish decor and exceptional service, Morton's is the ideal choice for any occasion; be it a business dinner with your top clients, a romantic meal with your better half, or a celebration to mark a milestone. The restaurant features a range of dining suites to accommodate private events and a lounge for the enjoyment of fine wine. While a meal at Morton's does cost a pretty penny, a majority of the dishes are generous enough to share, so be sure to bring along a hearty appetite.

Housed within the elegant Fairmont Beijing Hotel, The Cut steakhouse continues to thrill the tastebuds of steak lovers with their succulent, expertly crafted preparations. The Cut lends a single-minded dedication to offering its guests only the best of meats, thus sourcing both grass-fed and grain-fed varieties from as far as North America and Australia. A delectable seafood menu serves as an additional accompaniment as well. Among the chef-curated menu, you will find epicurean delights such as the Hobart Black Angus Grass-fed Rib Eye and the Mediterranean Fish Stew. A feast as delicious as this deserves to be sampled only from the most sumptuous of confines, which The Cut very well offers, from the second level space it occupies in the hotel. An open kitchen and a view of the marvelous hotel lobby prove to be fascinating sights as you cut into your Filet Mignon.

The name may have steak in it, but the O'Steak in Beijing is so much more than just a steak house. This restaurant is probably one of the finest in the area with its fabulous menu of meats prepared with fine French technique. Must-haves here include the guillotines and the Petit Steak, paired with any of the some excellent beers or wines. Some of the staff speak fluent English, and will assist you with your meal selection.

Delayed flight and nowhere to go? Head to Compass Grill at the Hilton Beijing Capital Airport and enjoy a gourmet meal right before your flight. The restaurant is a welcome relief in the area and is a steakhouse, with more than just steaks. Their options like Australian Endive and Orange Salad or the Black Cod Fillet will make your day. Do not miss out on the dessert and do try the Passion Fruit Mousse.