This elite restaurant is located within the Hyatt Regency Cologne Hotel, and offers gourmet German cuisine with an undeniably Asian touch. The combination of these flavors may sound strange, but patrons seem to disagree. Graugans was given an unbelievably high rating by the Gault & Millaut Restaurant Guide. What is more, the wine list is excellent by any standards, German, Californian, French, you name it and they've got it. Of course, there is a price to pay for such luxuries, so be prepared to foot a large bill!
Samui is a cozy Thai restaurant in Dusseldorf. Take a seat and admire the beautiful Thai-inspired decorations that adorn the counters and walls. The menu features items like the Thai fondue with house made chili sauce, a real treat on a cold day. It's the perfect gathering place for a family dinner or a business outing.
Casa-Cortilla at Carlsplatz is a famous deli counter of Karlstadt. The little Italian counter offers a range of delicious, homemade antipasti, finger foods and such. Owned and operated by Domenico, the local Italian cooking sensation, Casa-Cortilla auf dem Carlsplatz also offers a great range of Italian-style cured and deli meats, cold cuts and lots more. Open all week, except Sundays, the food stand remains open from 10a to 5p; you may want to carry cash, because Carlsplatz food stalls aren't known to be credit-card-friendly!
Fish lovers can rejoice at the Fisch Meyer in Bonn. This lovely seafood place offers fresh fish caught daily and processed before being packed and served to patrons. A huge variety of fish and seafood can be procured here like lobster, monkfish, sepia, octopus and carp. One can also try sushi and salmon. This place also provides recipes that you can follow to cook your fish and relish the fine flavors. Eat here, or take home some fresh and raw seafood for that special family dinner, this is truly a paradise for seafood lovers.
Italian Tunisian cuisine: Owner and head chef Moussa Sahbi prepares creative dishes; good wine list.