Grumpy's Café, located in Tremont, is a neighborhood breakfast-to-dinner diner, serving American food with a southwestern tinge. The southwestern influence can be seen in appetizers like the Texas Caviar, bean salad in honey and cumin vinaigrette, or Jamabalaya. More traditional American fare includes New York Strip Steak or Garlic Chicken & Broccoli Pasta. Vegetarians can enjoy a Grilled Vegetable Wrap or a Stir Fry It Up!, with vegetables in ginger sauce. Breakfast includes options like Eggs Benedict or Potato Pancakes topped with apples, or several different omelet choices like Mexican with chorizo, onions, peppers and salsa. Grumpy's does not have a bar, but it is BYOB.

When you are low on cash, but still want to experience great entertainment, look no further than The Happy Dog. When you visit this venue, you'll notice that it's a small space and has an unpretentious atmosphere. The Happy Dog hosts excellent live music performances, serves delicious hot dogs, and attracts an extremely eclectic crowd. Their drinks menu is quite impressive as well and serves a slew of crafty cocktails, chilled beers, and potent libations.

Honey Hut opened its doors in 1974 and has since been a favorite for desserts. Their ice-creams are applauded across Northeast Ohio, with several outlets making a mark. This family business uses Cleveland-based produce to create unique flavors like Toasted Coconut, Chocolate Caramel, Peanut Butter and Blackberry. Do stop by for a refreshing delight.

Since 1981, Angelo's Pizza has been satisfying Cleveland's cheese and pepperoni cravings from its location on Madison Avenue. The chicken alfredo, Hawaiian, and seafood pizzas are great, but don't miss out on excellent appetizers like the garlic toast, zucchini slices with chipotle mayo, and fried ravioli. Forget your diet and end your visit here with a cannoli or tiramisu. Pizza is always a treat, so bring the whole family and dig in!

Nuevo Latino food is a fusion of Latin American cuisine with American and European influences. The Paladar Latin Kitchen and Rum Bar opened in 2007 to great fanfare and has been a busy hub of Nuevo Latino fare ever since. Their menu includes traditional Latin American food—called "Latin Comfort Food"—as well as seafood and steaks. Vegetarians may have a difficult time at dinner, except for the Panko Crusted Vegetable Relleno, but the lunch menu includes several salads and other veggie options. There is also a rum bar with a happy hour between 3p-7p, and a variety of appetizers and desserts from which to choose.