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Located just West of the Rio Grande on famous Route 66, this popular steak house and liquor store has been serving up favorites since 1970. The salads are simple and served with soda crackers and big, puffy, Texas Toast. The grilled New York Strip is served with all the fixings on Monday, Tuesday and Wednesday. Shrimp and Salmon is offered as well as an outstanding, juicy, Green-chili burger. A complete bar with a big TV screen for sports viewing is available.
Take in the atmosphere of the Australian Outback, while enjoying mouth-watering entrees and high-quality service. Serving dinner only, Outback Steakhouse offers an extensive menu featuring appetizers, chicken, ribs, steak, seafood, pasta, salads and desserts for moderate prices. Family-friendly, the casual restaurant has something for everyone at its numerous locations in North and South America, Europe, Asia and Australia. Outback Steakhouse also offers call-ahead seating and curbside take-away. Check website for locations and menu selections.
Modeled after California wine country establishments, Savoy has the same local owners as the prominent and well-loved Albuquerque restaurant-bars Seasons and Zinc. Savoy is comprised of a large, bright dining room, an outdoor patio, a lounge, a wine tasting room, and a private room for group events. Delicious appetizers include the Grilled Peaches & Arugula or Seared Sea Scallop salads; entrees are mostly steaks and seafood. The wine list is the establishment's key feature, and includes French, Spanish and Italian alongside the extensive selection of Californian. Come on a Tuesday for the bargain "Half Price Featured Wine Night."
If you are in the mood to devour grilled meat loaf or grilled shrimp, visit the Council Room Steak, located in Sandia Resort & Casino. Enjoy your meal in a tranquil setting. Dig into a wedge salad or satiate the hunger pangs with Beef and Chicken Skewers. Be it grilled meat loaf or lamb shank,the aroma of delicious food tantalizes your taste buds. This place matches the resort in speedy service and quality.
Long recognized for serving some of the best barbecued brisket, ribs, chicken, and sausage in New Mexico, if not the entire southwest, this chain restaurant is the perfect stop for anyone in search of sloppy comfort food. Its heightened perch along the base of the Sandia Mountains further adds to its appeal by being one of the nation's only rib joints featuring panoramic views. The all-you-can-eat platter, is the hit of the menu. Kid's portions makes it family friendly.
The Corn Maiden at Hyatt Regency Tamaya Resort & Spa is named after the symbol of Santa Ana Pueblo. The Sandia mountains act as a beautiful backdrop to the adobe style décor and setting, making The Corn Maiden a perfect place for family or business events. Food at the Corn Maiden is a blend of two cultures, Hispanic and Tamaya traditional food. Combining both, the chefs have created a new regional cuisine with international flavors to represent Santa Ana Pueblo. Fresh and locally available ingredients such as green chillies, enchiladas, and pinon make food look just as great as it tastes!