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A must for beer lovers, Bashamichi Taproom is one of several outlets for Baird Beer, a small brewery dedicated to making flavorsome beers using traditional malted barley, whole flower hops and soft Numazu water. The three-story Taproom has a long bar on the ground floor, a large room with bar and table seating on the second floor and a rooftop beer garden. The range of beers on tap include brown ale, pale ale, IPAs, a lager, a stout, and amber ale, as well as seasonal choices and a guest ale. The food menu offers authentic American style BBQ with beef, pork and chicken. There is also pizza, salad, macaroni cheese and Texas chili. A big-screen TV and regular music events help to create an inviting atmosphere. -AH
Charcoal Grill Green is a restaurant that serves Japanese American food. The restaurant is quite huge and spacious and has a variety of dishes. The Philly Steak Pizzas is a recommendation by every visitor. Charcoal Grill Green offers food and alcohol; the wines here are few of the finest. Good hospitality by the staff and great service. One visit is definitely going to bring one back to this place.
Established in 1969, the Hungry Tiger is one of the oldest restaurants in Yokohama city. Known for its sumptuous and juicy hamburger steaks, this place is one of the most famous steak house in the city. With ingredients carefully selected, steaks char broiled, Hungry Tiger sure believes in quality over quantity. The beef serves at Hungry Tiger is carefully selected and prepared at a high temperature, in a way that its flavor and juiciness stays intact. Hungry Tiger also offers wine to go with the hamburgers served.