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Andrei's Conscious Cuisine & Cocktails is a Californian restaurant with a farm to table menu using only local, sustainable and naturally grown produces. Inspired by nature, you will be welcomed by a towering waterfall in the lobby, and then greeted by the elegant onyx and granite bar, while the dining room is cozy and inviting with its eco-friendly pecan wood floors. The creative menu, which is Californian cuisine with a blend of Mediterranean flavors, is designed for meat lovers, vegans and vegetarians and gluten free diners. Some of the menu highlights are the octopus salad, beef short rib, flatbreads, sweet potato fries and mahi mahi. The bar has a great selection of cocktails and a nice happy hour. Live entertainment is on three days of the week. A great place for foodies and special occasions.
La Cave has been thriving for 50 years, opened on Valentine's day in 1962. This subterranean gem has been popular for its fine steaks and seafood, vibrant lounge with live music, DJs, dancing and more. So it doesn’t matter if its a dimly lit cellar because it is great escapade from the daily grind to dine and unwind. Here's to La Cave, uncork the bubbly!
SOL Cocina situated on Balboa Marina in Newport Beach is a Mexican restaurant with a difference. Specializing on authentic Baja cuisine with a contemporary assimilation of Baja's street food such as antojitos, street tacos and cocteles de mariscos. Simplicity and flavor are rulers of this delectable cuisine made with fresh ingredients. Smoky aromas fill the air from the open kitchen as the chefs grill their meat and fresh seafood on mesquite wood, rousing your appetite for the delicious spread that is to come. Salsas and sauces are freshly made daily using only the freshest ingredients. The restaurant offers quite a few dining options that includes the private dining room illuminated by the warm glow of the lovely candle wall which is downstairs. Their beautiful patio overlooks the Balboa Marina, and their unique bar with a welcoming fire pit is a great place where you can enjoy the creative hand made cocktails highlighting over 60 hand-crafted tequilas. The restaurant serves lunch, dinner and weekend brunch and also features live music on Tuesday, Saturday and Sunday nights.
This restaurant was originally constructed as The Arches, a restaurant and service station, in 1925. Since then, the highly recognizable building has gone through many incarnations, with A Restaurant being the most recent. Lead singer of the band Sugar Ray, Mark McGrath, is a co-owner of this restaurant which regularly attracts celebrities as well as locals and tourists. The menu is a mixture of classic American dishes as well as more contemporary and internationally inspired dishes like chicken pot pie and beef Stroganoff, not to mention the prime steak selection. The bar offers its own selection of bites, as well as a great selection of original, signature cocktails.
Opened in 1925 as a speakeasy, The Continental Room is an old favorite for nightlife-lovers in Fullerton. It's a fool-proof way of spending an evening with friends and listening to great music. This cocktail bar is best known for having live music on the weekends, including R & B, Soul, Indie and many other genres. On nights without live music listen to a DJ spinning tunes. As the night gets later the bar can get crowded as people stop by to try the amazing cocktails. If you're looking for a great bar experience in Fullerton, you this is where to go.
Housed in one of the oldest buildings in Fullerton dating back to 1899, Matador has a vintage charm with its more than a century old red brick walls, candle lighting, a huge wooden bar, leather half-moon banquettes and dazzling red chandeliers. The ambiance is welcoming and romantic. The menu is a blend of the old and the new of Mexican cuisine and using only fresh, good quality ingredients. Along with daily lunch, dinner and late-night menus, they also offer weekend brunch and curbside service for those on the go. Some of the menu highlights are the creamy queso fundido dip, charbroiled spicy wings with cotija cheese sauce, chile relleno, chorizo ravioli and the baby-back ribs with chipotle tequila lime barbecue sauce. The weekend brunch has a la carte menu with dishes like vegetarian omelet, fluffy pancakes and huevos rancheros. They have a vast drink featuring signature margaritas and mojitos, bottle and draft beer and a wide selection of famous and boutique Spanish, Californian, and South American wines. Matador Cantina promises to give a memorable Mexican dining experience.
Serving some of the best cocktails in all of Orange County, 320 Main offers classic American cuisine with a twist. The prime rib dip and the bison burger are favorites on the menu, and you can end your meal with a brownie sundae or a piece of carrot cake. The cocktails here are truly fantastic - be sure to try one of their signature cocktails such as a Oude Fashion or a Fifth Stage, with contains Pernod absinthe, pineapple, lime, orgeat and cucumber.
Jack's is a casual restaurant and bar known for its incredible martinis and wonderful entrees consisting of Turner New Zealand all natural, grass fed meats and fresh wild fish. The diverse menu of Continental and Italian cuisine ranges from New York style thin crust pizza to delectable rack of lamb. Dinner is served nightly with daily happy hour at the bar and patio. They also cater events as well are available for banquets.