Puerta del Mar boasts of some of the best local cuisine in the city. The restaurant features an elegant and classy decor, and the dishes coming out of the kitchen simply build on that experience. The menu consists of a mix of Spanish and Mediterranean fare, with dishes such as mushroom in truffle oil, cheek meat, jamon over fired egg and more, with each dish being beautifully presented. They have a prix fixe menu as well.
This is a long-established, upscale seafood restaurant with attractive maritime decor that's run by the Civera brothers. They specialize in lobster and crayfish paella. The open-plan kitchen allows you to watch the chefs preparing other house specialties like Galician style octopus (steamed with oil and paprika) and steamed fresh mussels. On a lovely summer day, you can sit outside on the terrace and enjoy the atmosphere and the delicious cuisine.
Have you ever wished you could dine beneath the sea? If so, this is a good place to check out. The Submarino Restaurant, located right at the heart of Parque Oceanográfico, allows patrons to dine surrounded by an aquarium while watching beautiful fish swim by. If dining underwater sounds a bit claustrophobic to you, opt to eat on the second level, which overlooks the water. The awesome ambiance aside, the place also serves some fantastic seafood which is cooked in the Valencian way. Extremely popular among the locals, L'Oceanografic Submarino is worth a visit for the food and its unique setting. Call for more details.
It is only fitting that a seafood restaurant be situated right next to a water body, and Cantina de la Lonja del Pescado fulfills that expectation. Located by the shores of the Balearic Sea, this beautiful restaurant is for all you seafood lovers, especially if you want to sample the local cuisine. The service quality and the amazing food will surely have you coming back for more.