A Famous restaurant in the city center, Charleston is popular for its fresh buffalo milk mozzarella pizzas. Customers are served delicious and authentic Tuscan fare with its heap of fish and varieties of meat dishes. You can opt to sit at the outdoor terrace and enjoy you view as you savor the mouthwatering pastas, or cutlets with fries. The enoteca has some fine wines that will go well with your flavorful meals.
EL Jadida is a restaurant in Milan and you would love the combined atmosphere of Lebanese and Moroccan traditional cultures here. The name comes from a small city of Morocco on the Atlantic coast near Casablanca. The décor inside gives you a Mediterranean feel. The different flavors of hookah, the music and the exotic interior will transport you to a different world. The eatery also offers amazing music along with performances by belly-dancers for the entertainment of customers on special nights. The cafe also arranges corporate and private parties and events.
This is the best, non-touristy spot near the Fiera area where the pizza is made with great care. There is simple, white, no frills decor and tables peopled with young, smart Milanese (including many soccer players). The speedy yet courteous waiters wear black patterned waistcoats and will guide you through courses of carpaccio with grana, stuffed eggplant, risotti, spaghetti, fish and shrimps. The excellent, thin and crunchy pizzas are baked in a coal oven, and they will be only too happy to create specific dishes. Reasonable to medium prices.