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Best Italian Restaurants in Los Angeles

von: Cityseeker
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Maccheroni Republic

Maccheroni Republic is a casual Italian restaurant that offers diners a taste of traditional Italian cuisine that is simple, yet delicious. The menu is composed of antipasti, salads and homemade pastas, served alongside daily specials and desserts. The Polpettine di Gamberi - crispy fried shrimp cakes, the handmade Gnocchi, Squid-ink Pasta with Saffron Salmon Ragù and Linguine Al Frutti di Mare, are just a few of the many delicacies on offer. Simple, hearty and unpretentious, the food at Maccheroni Republic is served, as it should be, with a healthy dose of Italian hospitality and warmth.

Los Angeles, CA, USA
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Drago Centro

This is the latest restaurant by Chef/Owner Celestino Drago. The menu features modernized Italian cuisine that stays true to tradition but fits seamlessly into modern, urban Los Angeles. The décor combines contemporary design and clean lines with Italian colors and textures, creating an elegant yet comfortable ambiance that includes a fifteen-foot tall glass enclosed wine tower. For dinner, try the tagliolini estivi con granceola (Dungeness crab tagliolini), or the guanciale di vitella (braised veal cheeks). There are many different pasta dishes and vegetarian options, a tempting dessert menu, and a huge wine list with a nice selection of wines by the glass.

Los Angeles, CA, USA
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Bottega Louie

Bottega Louie brings European panache to the streets of LA with a delicious contemporary Italian menu. Opt for the Farmers Market Breakfast at their weekend brunch, a platter of poached eggs, vegetables and parmesan, or relish small plates of raspberry beignets or portobello fries. Complement your meal with something from their extensive beverage list; flavored soda, beer, juices, lattes or heady cocktails to name a few. The sprawling high-beamed space is decorated with crisp white walls and marble counter tops for a classy, East Coast feel, and exudes an understated elegance. Head to the deli for food to go, as well as inspiration to experiment in your own kitchen.

Los Angeles, CA, USA
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Bestia

Bestia is a labor of love for the husband and wife duo, Ori Menashe and Genevieve Gergis, who not only own this Italian establishment, but also serve as the executive and pastry chefs. Tucked away in downtown Los Angeles, Bestia is known for its exquisite home-cooked multi-regional Italian fare like their charcuterie, Neapolitan style pizzas, and bread baked in their wood burning oven. The industrial like space features subway tiles, exposed brick walls, vaulted ceilings, and exposed light bulb pendants casting a warm glow. The menu offers ample choices with mouth-watering options like the chicken liver toast, carrot strozzapreti with rabbit ragu and zeppole with coffee ice cream and whipped cream for dessert.

Los Angeles, CA, USA
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Osteria Mozza

Osteria Mozza, sibling of the Pizzeria Mozza, is an upscale Italian ristorante and bar in the heart of Hollywood. Tinseltown's rich and famous have been flocking in to taste their delectable entrees and antipasti options. For the cheese lover, the mozzarella bar is a must, as it serves up an assortment of delicious mozzarella-inspired delights. For those looking for a rich and hearty meal, check out the main menu which includes items like grilled lamb, wild salmon and a variety of delicious pastas. With all the hype and the great food to match, this place will surely have you yelling Mama Mia! before you've even cleared your plate.

Los Angeles, CA, USA
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Chi Spacca

Chi Spacca literally means 'to chop' or 'to cleave'. This Italian eatery provides an intimate dining experience for a very discerning clientele. With a cozy atmosphere and an open kitchen, Chi Spacca hits all the right notes. Especially notable are their house cured charcuterie selection. Perfect for a romantic meal, notable items on the menu include braised lamb neck and beef and bone marrow pot pie. While reservations are highly recommended, as they seat only 30, walk-ins are accepted if there is space available.

Los Angeles, CA, USA
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Angelini Osteria

Angelini Osteria is run by super chef Gino Angelini who Times Magazine described as, “hands down, the best Italian chef in LA”. Osteria is his brainchild. Come in to try the weekly specials like the Porchetta Leg of Pork Roasted in the Wood Oven on Saturday or try the sublime Rosie Organic Half Chicken alla Diavola or the Breaded Veal Chop alla Milanese with Fritto of Zucchini and Eggplant. At lunch time, choose from a number of pizza toppings including the delicious Prosciutto and Mushroom. Dessert is a real treat here with a Glass of Mascarpone with Crumbled Amaretti Cookies, Espresso and Brandy or be a bit more adventurous and try the traditional Ice Cream Affogato Gelato Drowned in a Shot of Espresso.

Los Angeles, CA, USA
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Casa Bianca

Since opening over 50 years ago, Casa Bianca has been a local favorite. The walls are covered with memorabilia, from autographed head-shots of no-name celebrities to Italian artifacts. Casa Bianca draws in families, couples, professionals, hipsters and anyone else within a 10-mile radius. The pizzeria is cozy, upbeat and casual. The pizza is the best item on the menu. They offer traditional toppings, like pepperoni and adventurous ones, like eggplant. Some nights you may even wait over an hour, but it's worth it. After the meal you'll understand why night after night the line is out the door.

Los Angeles, CA, USA
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Il Cielo

Das II Cielo wurde dem Hotel der Familie des Besitzers aus Toskana nachgebildet. Es ist unter Bürgern als das Hochzeitsfeier-Restaurant bekannt, wegen seiner Beliebtheit als Empfangssaal für Hochzeiten. Außerdem werden hier angeblich mehr Heiratsanträge gestellt als irgendwo sonst in der Stadt. Der romantische Speisesaal besteht aus zwei Gartenhöfen und einem weißen Innenraum. Die Zimmerdecke ist ein 10.5 Meter langes, einziehbares Glasdach. Unter den toskanischen Spezialitäten finden Sie Lobster Ravioli und andere Fischgericht, die sich, je nach Tagesfang, ändern.

Los Angeles, CA, USA
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Culina

Located in the luxurious Four Seasons Hotel of Beverly Hills, Culina attracts foodies, hotel guests and sundry diners with its beautiful spacious patio with lounge-style seating and hushed leisurely vibe and of course its delectable cuisine. The preparation here largely leans on the authentic Mediterranean philosophy of using only the finest, freshest ingredients and flash-cooking them with the kind of briskness that preserves the original flavors and nutrients. Whether it's beef, poultry or seafood, you will be able to relish the native succulence, unhindered by heavy sauces and prolonged cooking. A selection of market-fresh salads is there to cleanse and prep your palate whereas the sophisticated desserts round off this fine gourmet venture.

Los Angeles, CA, USA
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Dan Tana's

Dan Tana kam als jugoslawischer Flüchtling nach Los Angeles, und arbeitet sich von Tellerwäscher zum spätern Besitzer dieses Restaurants hoch. Das geschah vor 50 Jahren! Ihm gehört eins der feinsten Restaurants in den Vereinigten Staaten. Es ist zwar nicht unbedingt elegant, aber die Ambiente ist freundlich und aufregend zur gleichen Zeit. Es liegt in West Hollywood, nur wenige Schritte von Beverly Hills, und bewirtet Hollywood Filmstars und Bürger. Altbekannte Stars wie Peter Falk und Karl Malden speisen hier neben Celebrities wie Matt Damon, Ben Affleck und Drew Barrymore!

Los Angeles, CA, USA
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E. Baldi

E. Baldi opened in 2006, and has minimalist decor with a large window that overlooks Canon Drive. This is a popular place among the rich and famous- be sure to bring your blasé attitude and deep pockets. The menu boasts of Tuscan delicacies like carpaccio misto di mare, veal roast with rosemary and sage, and gnocchi with lobster. The budino pandoro, a warm bread pudding, that is served is a traditional Italian way to please the sweet tooth.

Beverly Hills, CA, USA
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