Beste Bewertungen Restaurants & Cafés In Hongkong

Yardbird is a modern yakitori eatery. The restaurant is the brainchild of Chef Matt Abergel, whose repertoire includes establishments such as Massa, New York, and Zuma, Hong Kong. In fact, Yardbird does have a distinct New York City vibe with its sleek, minimalist lines and black-clad servers. Although Yardbird offers a variety of chicken skewers, the menu also has dishes that use each part of the bird—neck, wings, skin and all. Standout items on the restaurant's menu include chicken breast skewers, chicken meatball served with egg yolk dipping sauce, kimchi fried cauliflower and crispy chicken fried rice. Innovative, expertly mixed cocktails such as Whiskey Lemonade and varieties of wine, sake and beer are also on offer.

Le Salon De Thé de Joël Robuchon is modeled on a French tea salon and has a menu that offers afternoon high tea sets along with a variety of sandwiches, pastries and other bakery items. This tea salon is tucked away in a corner on the third floor of the luxurious Landmark building, and is dominated by a bakery counter that showcases the salon’s numerous sweet temptations. Indulging in afternoon high tea is a well-entrenched Hong Kong tradition that has been handed down from colonial times, and the scrumptious high tea sets at Joël Robuchon feature all the usual trimmings like freshly baked lemon raisin scones, delicate finger sandwiches and many delicious pastries and macaroons. There is seating for approximately twenty patrons. -Anjeeta Nayar

Das Restaurant befindet sich in den ersten beiden Stockwerke des The Peninsula und beeindruckt mit seiner von Philippe Starcke designte Einrichtung, mit luxuriösen Teppichen und bemerkenswerten Aussichten üer die Stadt. Das Lokal hat sich auf Pacific Rim cuisine spezialisiert und man bekommt großartige Gerichte des Mittag-und Abendessenenüs. Klingt das teuer? Ja, es ist das auch, aber du darfst diesen Ort nicht verpassen, wenn du ein Paar Tage in Hong Kong bist. Der tadellose Service kommt ohne Zweifel an die noble Umgebung und das ausgezeichnete Essen hern

Café Lavande's location on Prince's Terrace near the Central Mid-Levels escalator makes it quite difficult to spot, but those who know about this charming little coffee house can't stop raving about its delicious fare. The café, which offers seating both indoors (as well as curbside) features a Spartan décor that consists of a few marble topped tables. However, you will discover that you will gravitate towards this tranquil café to partake of its many delicious baked goods like apple and berry cake, lavender Cake, tarte au citron and chocolate almond cake. These treats also forms perfect companions to the café's excellent coffees like almond cappuccino, hazelnut latte and many more. - Anjeeta Nayar

Care for some hot cappuccino and light snacks? Enter Pumpernickel Café! It has several branches throughout Hong Kong, but this is most sought after by every coffee freak. Named after a German bread, this place is favored by teenagers, 20-somethings and the arty types. The jazz music playing in the background and the pretty decor only add to the charm. If you are not against passive smoking, then go ahead and join a few death stick holders for the freshly baked pies, multi-grain breads, scones and cookies. Even Rumpelstiltskin would probably save a nickel for this Pumpernickel!

Managed by Chef Simon Rogan, Roganic is a popular British restaurant with a swank interior characterized by a carpeted floor, light-colored walls, plants throughout the premises and a uniquely decorated ceiling with lanterns suspended from it. Roganic in Hong Kong also hosts a bar, four private dining rooms and Chef Rogan's dessert bar. Dine at Roganic to explore the subtle nuances of British food. The interior incorporates a modern touch to natural elements. The open kitchen allows guests to observe the culinary mastery as the talented chefs meticulously go about their craft with precision and creativity. The menu is seasonal, ensuring only the freshest and finest ingredients are used. Locally sourced seafood, organic vegetables, artisanal cheeses and expertly aged meats, all are carefully selected to deliver an unforgettable culinary experience.