Foodies from all over the world flock to this romantic jewel in the Napa Valley, considered to be one of the most outstanding restaurants in the world. The exquisite American-French food defies description or convention. Chef Thomas Keller takes care to use as much produce from the restaurant's private garden as possible, as well as making sure no ingredient is repeated anywhere on the nine-course daily tasting menus. The French Laundry's extraordinary food is exceeded only by its excellent service. Patrons are always impressed by the knowledge of the head Sommelier and enjoy the tasteful recommendations. A table at the French Laundry is a heavily coveted prize, so make sure to reserve far in advance.
Enjoy nitrogen cocktails and lollipops that are truly bone chilling at Eikos. Essentially a Japanese restaurant, Eikos offers a range of signature dishes that attract the crowds. Spicy Edamame, House Made Gyozo, Dynamite Scallop Nigiri and Wagyu Steak Medallions are a must try at this venue. Locals love the classy ambience here, along with the late night dining on weekends. The sake list is extensive, attracting the diners. However, the star of the menu is the after-dinner list which features Duet Of Liquid Nitrogen Lollipop Ice Cream, Dragon Breath Popcorn and Mochi Ice Cream. Save some place for the Nitro Capirinha too.
Excellence has no restraints when it comes to this restaurant, which Wine Spectato magazine named "America's Best Restaurant" in 2000. It features a nightly five-course prix fixe menu, showcasing an array of sublime textures and flavors. Menu items have included roasted New England Monkfish, Veal Tenderloins with Cabernet Foie Gras Sauce and Panko Crusted Frog Legs. Naturally, its wine list is massive. The décor is sleek and modern. Weekend reservations must be made four to six weeks in advance.
Bottega is located in the food mecca of Yountville, in the heart of the Napa Valley. Celebrity Chef Michael Chiarello puts together a seasonally changing menu featuring authentic Italian dishes (following the traditional Italian menu progression) made with local, organic and artisinal ingredients. Almost anything they can make themselves in house, they do. And then there's dessert, which is a whole different story featuring the popular sweet fritto misto with chocolate arancini and crispy fried cream. The ambiance is cozy and elegant, featuring warm colors, a fireplace and a covered outdoor lounge perfect for enjoying warm Napa nights. Bottega is truly one of the Napa Valley's culinary crowned jewels.
Mary's Pizza Shack is an Italian restaurant serving up the most delicious pizzas. Dig into favorites like Buffalo Chicken Pizza, Napoletana or the famous Toto’s Combination. You also have the option to make your own pizza by choosing between more than 30 ingredients. Besides pizzas, the restaurant also serves calzones, pastas, lasagnas and French fries. Each dish is prepared from scratch using only fresh, quality ingredients. Complement the savory flavors with a glass of European wine or save room for a rich, creamy dessert. Set in a casual, come-as-you-are space, Mary's Pizza Shack is a great dining destination for those looking for a laid-back place and a hearty meal.
Located near the splendid Napa River, C Casa is a restaurant where you can eat spicy, delicious food without compromising your health. The vibe is casual like a quintessential American eatery with plenty of seating outdoors and indoors. Whether it is their wholesome breakfast plates, special enchiladas or a large rotisserie chicken, the menu has an extensive list of delicacies prepared with healthy ingredients. They also have a gamut of ice tea flavors you can choose from, to balance all the deliciousness of the food. Try this riverside eatery for a sumptuous healthy and tasty meal.
Protea is a casual street food restaurant that serves some of the tastiest street foods from around the world. They have a daily changing menu and the popular items being the Cubano sandwiches, empanadas, rice bowls and fish tacos to name a few. All dishes are prepared using the traditional and authentic cooking styles and guests can enjoy their meals at the outdoor patio overlooking the mountains.
Foodies from all over the world flock to this romantic jewel in the Napa Valley, considered to be one of the most outstanding restaurants in the world. The exquisite American-French food defies description or convention. Chef Thomas Keller takes care to use as much produce from the restaurant's private garden as possible, as well as making sure no ingredient is repeated anywhere on the nine-course daily tasting menus. The French Laundry's extraordinary food is exceeded only by its excellent service. Patrons are always impressed by the knowledge of the head Sommelier and enjoy the tasteful recommendations. A table at the French Laundry is a heavily coveted prize, so make sure to reserve far in advance.
Tucked in the quaint streets of Yountville, Ciccio offers authentic Italian taste to its patrons. A family-owned restaurant run by Frank and Karen Altamura, Ciccio's resemblance to an Italian countryside store, its unfussy yet charming setting with quirky posters, and an open kitchen attracts plenty of Italian cuisine lovers. The seasonal menu comprises of Italian staples from homemade pasta, pizzas, salads to steaks. Delicacies are made in the wood-oven and prepared from ingredients sourced locally or from the Altamura family ranch to ensure the highest amount of freshness and genuine Italian taste. Choose your favorite Napa wine from the impressive assortment of reds and whites which is brought in from the family winery in Napa Valley. Relish the flavors of Italy and the fervor of Napa at Ciccio's.
A contemporary setting with an equally modern fare is what sets R+D Kitchen in Yountville apart. Overlooking vineyards, the fire pits inside out bring a certain warmth to this airy space. Alfresco dining is even more better not only due to the fireplaces, but also because of the water feature and kai pond adorning it. The creative fare which includes sushi, sandwiches and entrees is refreshing. They do have options for vegetarians as well. Complement your meal with a cocktail or wine.
A elegantly lush, light-filled, and spacious ambiance greets patrons when they enter Lotus Cuisine of India. This is a popular spot for foodies of all kinds to have a great meal served by a personable, attentive wait staff. House specials include authentic, meticulously prepared kebabs, Tandoori Naans, Biriyanis and curries made with chicken, seafood, beef, lamb or vegetables. Traditional Gulab Jamun, house-made ice cream, and a rich and creamy milk pudding made with fragrant Basmati rice as well as a selection in Indian beers and local wines rounds out the meals here.