Café Fleur de Lis is a charming little cafe located in the heart of New Orleans' French Quarter. The cafe offers a delectable selection of breakfast dishes that include local favorites like biscuits, grits and the seafood benedict, alongside all American favorites like omletes, pancakes, french toast, sausages and bacon. With a breakfast menu that is so varied, you are sure to find something that is just right for you. Apart from breakfast, the cafe also serves a selection of po-boys, burgers, pastries and beverages. Although popular and often crowded with hungry customers, Café Fleur de Lis remains a cheerful and friendly place where all are welcome.
A quick bite at a great price is what patrons expect from Short Stop Po-Boys - and this suburban po-boy shop delivers. From its Metairie location, Short Stop Po-Boys makes traditional po-boys to order. The lengthy menu lists a variety of po-boy offerings including traditional favorites like Oyster, Roast Beef and Hot Sausage Links. Each po-boy is available in small, regular and king sizes, and is always dressed for no additional charge. Side orders of cole slaw, French fries, onion rings and potato salad are available to complete any meal. -Bethany Culp
Atomic Burger is a popular fast-food spot for burgers, shakes, sliders, and hand-cut fries. You can choose to have classic sliders or ones topped with poblano peppers or bacon-onion jam. However, the place is most popular for its burgers and shakes. The burgers use house-ground meat, but they also serve non-red meat varieties. A milkshake machine uses liquid nitrogen to convert the ice cream base into a thick, creamy milkshake that goes perfectly with their delicious burgers.
Looking for an out of the ordinary slice of pie? Make a stop at Theo’s Neighborhood Pizza. The Magazine Street location of this neighborhood pizza spot features a menu of hearty salads and sandwiches in addition to a variety of specialty pies. Theo’s signature Jammer’s "O"riginal is covered with tomato sauce, Canadian bacon, mushrooms, onions, banana peppers, goat cheese and mozzarella, while the Cheese Please is loaded with olive oil, onions, feta, cheddar, spicy tomatoes and mozzarella. Long lists of sauces, cheeses, meats and vegetables allow costumers looking to create their own pizza plenty of options. -Bethany Culp
Located inside the St. Roch Market, a historic building that houses numerous food vendors and stores, is Elysian Seafood. Originally a seafood store, the owners have now taken up an oyster bar inside the market and converted it into a restaurant. The owners source all their seafood locally and it is available for retail sale as well as on the menu. The small menu features local favorites like raw gulf and char-broiled oysters, Louisiana Crab Cake, Seafood Gumbo, and Market Ceviche. Shrimps, crabs, gulf fish and other seafood are available raw as well. With a little notice, the store can also provide rare seafood such as mahi-mahi or octopus.